LIQUEUR VELVET FALERNUM CL.70
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LIQUEUR VELVET FALERNUM CL.70

Falernum is a key ingredient in Tiki mixing and is used in numerous recipes. John D. Taylor, with his recipe dating back to 1890 is the first and original Falernum created in Bridgetown in Barbados. The recipe is now faithfully reproduced Foursquare Distillery which owns the brand. Obtained from Lime juice, almonds, cane sugar syrup, cloves and Rum. Falernum is essential for making classic cocktails such as Mai Tai, Bermuda Rum Swizzle, Zombie and many others.

Gradation 11%

€22.85
Tax included

Description

the typical Barbadian cocktail, which we invite you to try, is the Corn'n'Oil.

Very simple to reproduce it is done by mixing:

50 ml. by Rum Doorly's 5 years

15 ml. by Velvet Falernum

15 ml. of fresh lime juice

3 dashes by Angostura Bitter

Build on the Rocks

Data sheet

1 kg
12 Items
Data sheet
Gradation
11
Format
700

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