CACHACA AVUA TAPINHOA CL.70

Ypioca Cachaca Prata is a crystalline cachaca in a hand-woven raffia bottle. Before bottling, it spends two years in wooden barrels.Gradation 39%

Tapinhoã is a very rare Brazilian wood. The plant is now protected and only the lucky few who already have Tapinhoã barrels can continue to produce it. Straw yellow in color, it has a slight hint of hydrocarbons which mixes with notes of lemon, mint and brine. On the palate it recalls the sense of smell but with more marked citric and herbaceous notes. Gradation 40%

The scent of sugar cane just cut this cachaca has a great balance.The perfect ingredient for your cocktailsAlcohol content 42%

Avua Jequitiba Rosa is a Cachaça aged for two years in Jequitiba Rosa wooden barriques, one of the longest-lived trees in the world. As for the whole Avùa line, we start from a distillate of only sugar cane juice in Pot Still still. Straw yellow in color, the nose is scented with flowers that contrast with the strong hints of plants and cut grass on the palate. Gradation 40%

Avua Oak is a Cachaça aged for two years in French oak barriques. As for the whole Avùa line, we start from a distillate of only sugar cane juice in Pot Still still. Straw yellow in color, on the nose there are aromas of vanilla and pineapple combined with the classic "funk" aroma of Cachaça. On the palate it is full-bodied and tasty with hints of orange peel, caramel and light vegetal notes. Gradation 40%

This artisanal gin is infused with juicy white peach, sweet passion fruit and a hint of yuzu's citrus clarity, with classic juniper notes, perfect for breezy days and balmy nights. Gradation 40%

Sloe Gin is a typical English liqueur with a lower alcohol content, it is infused with blackthorn berries that give fruity and acidic notes to the taste. Based on juniper, it is wrapped in the precious essence of red fruits: blackthorn, pomegranate, black cherry, plum and yellow grapefruit. It has an intense red with violet reflections, its peculiarity is made by a spicy finish with good persistence. Excellent drunk neat and in cocktails. BOTANICALS: juniper berries, wild blackthorn, yellow grapefruit, pomegranate, black cherry, karkade ', cinnamon and cloves. Gradation 29%

RUM / RON Another flagship rum from A.H. Riise, is aged in barrels that previously contained Sauternes dessert wine, adding floral and honeyed notes to the rum. With the scent of fresh fruit, flowers and oak wood. Creamy and velvety on the palate with a long finish. Gradation 42%