It is produced in the Osborne cellars in El Puerto de Santa Maria, with a special blend of wine distillates and aged in American oak barrels following the traditional criaderas y soleras process to obtain a mahogany color with an intense aroma and a lingering taste.Alcohol 36%
The Metaxa Private Reserve is produced each year by the Metaxa Master, which selects the best expressions of the Greek brandy from the vast cellars, using spirits that have been matured for 30 years. Afterwards, he mixes them to create the Metaxa private reserve.Alcohol 40%
Greek brandy obtained from a unique blend of Sultanina grapes, Corinto and Saviatano grapes which ripens for at least seven years, with a dark golden color that gives aromas of dried fruit, vanilla and oak. Good persistence. In the mouth it has a soft taste.Gradation 40%
Elegant blend between Gran Duque de Alba and Gran Duque de Alba Oro. Aged in american oak barrels that have contained previously Guido (PedroXimenez) with 20 years of aging certificate by the Denomination of Origin Jerez-bodega firms-Sherry.Alcohol content: 40 %
A brandy aged for 10 years with a color of topaz, dark, and a reflection the noble of the old gold. It has an intense aroma with spicy notes of cinnamon and vanilla. The palate is full and persistent, with aromatic notes of wood.Alcohol content 38%
Cardenal Mendoza is a Brandy Solera Gran Reserva, the highest category with which they are labelled the best Brandy Spanish by the Consejo Regulator de Brandy de Jerez (Council Regulator of Brandy of Jerez).
Alcohol content 42%