Zedda Piras

It is a gacquavite distinguished for its vigour, tempered by the slight and characteristic aromatization date from the seeds of wild fennel, and Golden Branch, obtained by the infusion of the peel of lemons grown in the respect of the natural life of the plant, following an ancient recipe, guarded over the years by the tradition of the House of Zedda Piras.Alcohol content 42%

Traditional liqueurs from Sardinia Il Mirto Zedda Piras, traditional sardinian liquor, comes from the berries from the leaves of the myrtle. Very popular in Sardinia, it is served as a liqueur after dinner. The aroma is peculiar, makes it unique and is appreciated by the most demanding consumers and attentive.Alcohol content 35%

Traditional liqueurs from Sardinia Il Mirto Zedda Piras, traditional sardinian liquor, comes from the berries of the plant of the myrtle. Very popular in Sardinia, it is served as a liqueur after dinner. The aroma is peculiar, makes it unique and is appreciated by the most demanding consumers and attentive.Alcohol content 32%