Vermouth & Spirits Del Professore

It has a beautiful amber color, a complex bouquet of flowers, hints of absinthe, bitter notes, ripe fruit and spices. Warm, bitter on the palate, which develops with a great enveloping, refreshing notes of citrus and cinnamon with a delicate finish of cinchona and gentian. Gradation 18%

This Vermouth embodies the most genuine Piedmontese tradition and comes from a carefully selected base of wines. The right refinement for a variable period of time according to the seasons, ensures that the flavors come together harmoniously to achieve an unmistakable aroma. The warm and enveloping scent of woods, balsamic and mentholated, recalls pharmaceutical blends of the past and is characterized by hints of absinthe, bitter orange, alpine mint, cloves and other spices. On the palate it is full and soft thanks to the balance of alcohol and sugar with a pleasantly bitter and round finish. Gradation 18%

The fighting Bear refers to the origins and the classic tradition of this style. The nose is full, the notes of juniper are long and persistent and marry delicate hints of bitter orange and Roman chamomile and a pleasant citrus and floral finish. Gradation 43%

It is a fresh and pure gin, rich in intense juniper and citrus notes and delicate nuances of coriander, elderflower and Jamaican pepper. The palate is full, gently softened by notes of vanilla and other exotic species.Alcohol 45%

Gin of professor Monsieur is a dry product, the male, in which predominates the intensity of the juniper. Includes a mixing-based herbs and spices, including - in addition to the juniper - lavender, orange, and angelica, zedoaria, rose, chamomile and other, that give life to a product unusual and intense floral notes. Gradation 43.7% of

Gin of the professor, The Madame is a version that is rich and fragrant, which comes from a skilful blend of herbs and spices, including juniper, lemon, orange, tanaceto, zedoaria, cinnamon, cassia. The result is an amazing product for the freshness and the intensity of the spiciness and that stands for the final notes of liquorice. Gradation 42,9%