A slightly sweetened variant of Bathtub Gin, perfect for your Martinez and Tom Collins cocktails.Alcohol 42.4%

Citadelle Reserve has become the benchmark for aged gins and has received awards from around the world, among the best awards at the San Francisco Spirits Competition, World Spirits Award, Gin Masters and more.Alcohol content 45.2%

RUM / RON Familiar notes of the original, a mixture of fantastic Caribbean rums, creamy Madagascar vanilla, vibrant orange peel, cloves, cassia and a pinch of cardamom, but the extraordinary 15-year-old Caribbean rum in the heart of Rumbullion XO gives it a seductive and intense depth.Alcohol content 46.2%

RUM / RON A substantial variation on the Rumbullion. It is made using a secret recipe with Caribbean rum, made with a marine inspiration on the label. Expect great spicy flavors of cardamom, cloves and vanilla.Alcohol 57%

A very interesting gin from the Citadelle range, made by adding Caribbean Demerara cane sugar to their Citadelle Réserve Gin, and subsequently aged several months.Alcohol 46%

This London Dry Gin was born from the desire to see the return of gin production in the city where it earned its name, our gin combines traditional copper distillation with a recipe that would not seem unknown to an 18th century Master Distiller. Juniper berries are the fundamental ingredient that makes the taste of this London Dry Gin special, they are macerated in a warm spirit during the night to burst the skins and release the essences.Alcohol 44.1%

This gin is produced in London, using a combination of botanical products such as juniper, linden flowers, lemon balm, cloves, licorice, chamomile and grapefruit. With a floral scent of citrus flowers and aromatic chamomile, with hints of cloves and orange. On the palate the notes of juniper are fresh and floral once again, with a touch of lemon, anise and cloves.Alcohol 50.2%

To get to know Opificio Italia 1861 you have to face a journey. Even if, perhaps, only one is not enough. This is the story of four visionary, ambitious, passionate men. It is a story that runs through the entire country and finds its most intimate and revolutionary soul just a few kilometers from Rimini, where everything was born and where a direction is born, made up of numbers, melodies, hints and challenges. Gradation 16,5%

The main ingredient is a grain distillate, which is flavored by distillation with herbs, fruit and the dominant anise, giving it its characteristic flavour. Alcohol content 40%

Our Midnight Moon apple pie is a mix of Midnight Moon, apple juice and a cinnamon stick. As these ingredients blend and age, they create a spirit that tastes like homemade apple pie. No fork required !!Gradation 35%

Our Midnight Moon Blueberry is hand-filled with delicious blueberries so that the flavor and color can be infused with the Midnight Moon 100 proof (50% alc./vol.). As the spirit ages, the flavor intensifies for a sweeter taste.Gradation 40%

Midnight Moon Raspberry is an infusion of raspberries, while the delicious berries are soaked in the jar, it releases an exquisite flavor so that every sip is something special.Gradation 40%

You've never tasted cherries like these. Our Midnight Moon Cherry is made with Midnight Moon and filled by hand with delicious sweet and crisp cherries.Gradation 40%

Inspired by the legendary Junior Johnson recipe, Midnight Moon Original is 80 proof (40% alc / vol), distilled from American corn to be slightly sweet, ultra-smooth and clean.Alcohol 40%

The Metaxa Private Reserve is produced each year by the Metaxa Master, which selects the best expressions of the Greek brandy from the vast cellars, using spirits that have been matured for 30 years. Afterwards, he mixes them to create the Metaxa private reserve.Alcohol 40%

Ouzo 12 is a typical Greek liqueur, born in Constantinople in 1880 and takes its name from the barrel number 12, of the Kaloyiannis distillery, one of the most famous Greek distilleries. In those barrels, today as then, this liqueur rests and refines, according to the same ancient recipe: the best herbs and roots are harmoniously blended to ensure a refined result.Gradation 38%

Calvados du Pays d'Auge of excellent quality with at least six years of aging in wooden barrels. It has an intense and persistent aroma of ripe apples.Alcohol 40%

Coming from the Pays d'Auge, the best cru of Calvados, and aged at least four years. Ideal as after meal, it has characteristics of finesse and complexity.Alcohol 40%

Aged in wooden barrels for at least two years, it combines the strength of its young age with a rich bouquet of apple. Indicated for the preparation of cocktails, it is also excellent for cooking.Alcohol 40%

RUM / RON Intense amber color. Sumptuously fruity aroma, with memories of brandy. Sweet and soft taste, of endless persistence on the palate, is a mixture of rum aged in white American oak up to 30 years using the Solera method. Intensely aromatic, this rum is bold, creamy and silky. Hints of milk chocolate, pineapple brulee, ripe mango, brown sugar, jasmine flowers, cappuccino and leather, this luxury rum is best enjoyed or with spring water. El espiritu de Costa Rica.Alcohol 40% Important information: Please note that Centenario rum is closed with a cork and is bottled in an artisanal bottle, in respect of the craftsmanship of the product. Therefore these bottles are not hermetically sealed, so there is a risk that during transport there may be a small spill of liquid. But this does not alter the quality of the product and cannot be accepted as a reason for complaint.