Pedro Ferreira

This gin comes from selected botanicals including the precious red dulse algae and dog rose, infused with lime and the inevitable juniper. For its production, pure spring water is used for a Gin with high quality standards. Hand bottled after triple distillation. Distilled as vigorous as the strength of the tree roots intertwined with the mother earth, it has a soul as strong as the bond with Angola. African traces in an engaging blend of botanicals, evocative taste on a journey down memory lane. Alcohol content 57%

RUM / RON Farol is a traditional artisan distillate based on molasses, aged in ex-Porto Tawny barrels. With a light copper color, it has a sweet cherry scent and fruity hints reminiscent of Port. On the palate hints of wood and smoke with a delicate finish. Gradation 40%

Hoppy Gin is a product born from the distillation of Pale Ale in Indian style with the infusion of American hops. This Gin is the result of the partnership between two brands implemented in the same region of Vila Verde, a craft beer (LETRA) and the PIN VALLEY brand. Gradation 40%

Gin Originall Lux is produced in Coimbra, a magnificent city in Portugal located in the center-north of the country, more or less halfway between the capital Lisbon and the "capital of the north" Faro. Crossed by the Mondego river, Coimbra is known for its glorious university, a world heritage site. Gradation 40%

Why 585.5? The answer is simple, they are exactly the miles of the suggestive Portuguese coast, jagged and open on the Atlantic from which the seaweed rich in iodine, mineral salts and vitamins with which this Gin is made are collected. The story of this unique and very special Gin ... Gradation 40%