Fruity freshness with an exotic sweetness complete this gin-liqueur. Without dye. Suggestions for consumption: With prosecco and ice, with tonic water and ice, with soda and ice. Gradation 40%

The fruity explosion of taste with a duet of full-bodied blueberries and gin leaves the palate in ecstasy. Without dyes and without artificial flavors. Suggestions for consumption: Pure with ice, mixed with tonic water or soda. Gradation 40%

Rose blossoms, lavender, angelica root, sage and over 20 other botanicals give the botanical garden its floral note with a pleasant rose finish. Suggestions for consumption: Pure with ice, mixed with tonic water or soda. Gradation 44%

A Gin tasting experience with a round note of ginger and a delicate sourness in the finish. Suggestions for consumption: Pure (at room temperature), with tonic water and ice, with soda and ice. Gradation 44%

A concentration of alpine energy collects in the glass that shines in its seductive amber. It presents harmoniously combined nuances, from the delicate one of gentian root, licorice, anise and flowers, up to the aromas of menthol and mint. Gradation 29%

RUM / RON Santos Dumont xo, obtained from the fermentation and distillation of molasses and sugar cane juice, creates the perfect balance between the classic slow fermenting West Indian and Central American molasses rums and the traditional cane juice of Brazil: this blend is truly in a class of its own. With the scent of banana, coconut, ripe fruit and apricot seeds, soft tannins, honey and fermented fruit on the palate. Gradation 40%

Sabatini Gin Barrel is a meditation Gin, the result of the refining of the recognized London Dry Gin in highly sought after Tuscan Chardonnay oak barrels. a noble spirit with amber and warm colors able to amaze with its marked aromaticity, roundness and minerality. it is perfect to drink neat accompanied by dried fruit, leavened desserts or cheeses. Gradation 45.5%

This excellent amaro is obtained from a decoction, over a wood fire, of medicinal herbs, roots and barks, among which the intense aroma of rhubarb stands out. Sweetened with honey from the Sibillini Mountains, it is also distinguished by its characteristic opalescence that comes from honey. Gradation 21%

The first gin of the legendary Japanese Suntory - Roku Gin, is made using a selection of botanicals, including six Japanese botanists who provide a tour of the four seasons. These include sakura leaf and sakura blossom for spring, sencha tea and gyokuro tea for summer, sansho pepper for fall, and yuzu peel for winter. Among other things, traditional botanical gins include juniper, orange peel, lemon peel, coriander and cinnamon. Gradation 43%

Etsu Double Orange Gin is distilled at the Akita Distillery, in the Akita prefecture in Japan on the island of Honshu. Akita Prefecture is located on the coast of the Sea of Japan and extends east to the Ōu Mountains, the longest mountain range in Japan. It is from these mountains that Etsu Double Orange draws its fresh, fruity and light aromas. Gradation 43%

It is a gin made with grapes traditionally grown in Galicia and a selection of twelve unique herbs in purity and aroma, coming from every corner of Galicia, which give the gin all its character. Among these: a drizzle of sage, bay leaf, cardamom, quinine, ginger, hibiscus and tea, worked with a slow and careful process. Gradation 40%

With 12 typical local herbs combined with 4 classic gin ingredients. This unique combination of local herbs gives Saigon Baigur an ethereal and throbbing taste, and the same flavor is inspired by the city in which it is distilled, a real Gin that is worth trying. Gradation 43%

Sangre de Vida Reposado is an excellent tequila with a full, warm body. It offers a perfect balance between its delicious and smooth flavors and the strong taste of its 55% alcohol content. The nose is fruity, with notes of agave and caramel. Pleasant, sweet agave and citrus fruit dominate the palate, with a hint of pepper and oak. Its complex finish lasts a long time and leaves a pleasant feeling of warmth. An extraordinary tequila for those special moments. Gradation 55%

Smokehead Sherry Bomb is a peaty single malt from Islay, aged in Oloroso sherry casks. A limited edition whiskey from Smokehead, which adds a touch of sherry to peaty whiskey. It is a powerful and cheeky whiskey with an unusual taste. Gradation 48%

This Smokehead aged in ex-rum barrels is not just peat and smoke, it is deep and complex, the rum finish offers fruity and vibrant notes. A very original combination. Gradation 46%

This gin combines influences from around the world. Floral, fruity, unexpected. An “unfiltered” gin, composed of earthy nutmeg shells, citrus elements and mixed with licorice roots. A total of 16 botanicals combine to deliver a smooth and discreet taste. All botanicals are organic, including raw alcohol, making Illusionist Dry Gin entirely certified organic. Gradation 45%

Distilled according to the "Tosolini method" this grappa has been selected for aging in plum barriques in the family cellars. An accurate blend of different vintages on the register of sweet spice with fruity moods that turn on memories of candied apricot and yellow peach mature. Gradation 40%

Noble aged brandy born from the blend of Friulian red wine spirits. Distilled with artisanal steam stills, it is slowly aged in oak barriques in the cellars of the Tosolini family for over 20 years. Gradation 40%

A new gin created by the producer of the famous Romagna gin. At the base of the gin, in addition to Juniper, there are 8 other botanicals, it is a hot and spicy gin. Gradation 43%

Inspired by the expressive nature of the Isle of Mull, a sprinkling of spirit taken from Tobermory whiskey stills is added to create a gin with a unique character. Distilled on the island with a rich bouquet of hand-selected botanicals including juniper, tea, heather, elderflower, sweet orange peel, and with the experience that comes from 220 years of history. Gin Tobermory was born as a blank canvas. The base spirit that is used has been distilled over and over until it is clean and fresh, ready to take on a colorful range of flavor. With a scent of fresh juniper balanced with citrus and coriander notes, enriched with a touch of malt. On the palate fresh juniper balanced with sweet orange and lemon, hints of coriander, delicate herbs and spices, with a subtle and creamy hint of sweet malt with a long, fresh and persistent finish. Gradation 43.3%