Roby Marton

Big Gino pepino loco combines the intoxicating freshness of the cucumber and the Apulian lemon with the aromatic and herbaceous notes of mint and angelica. A combination of vitality in a light gin and as always in the name of the natural. Try it with a slice of cucumber and the zest of an organic lemon. Gradation 38%

In the Big Gino range comes the floral alternative. The choice of the rose among all the flowers was dictated by the fact that its heady scent marries wonderfully with the notes of juniper. Gradation 40%

Big Gino Red Hot, is conceived on the basis of the growing search for strong flavors. The spicy of the chilli pepper infusion gives vigor to the gin, while the fruity notes make it perfect for the summer period, giving the possibility to create fun and fragrant cocktails without too many ingredients. Gradation 40%

ROBYMARTON 55 was born in honor of the founder's 55th birthday. An ultra premium gin, of first quality with unprecedented vibrations. A pure juniper distillate with vertical and resinous tones. Thanks to the so-called integral distillation process of juniper it expresses the most wild and agricultural elements of gin. Let yourself be carried away by the tasting of an authentic gin. We recommend the smooth tasting to savor the premium blend. Gradation 55%

Big Gino is a 100% Italian artisan dry gin. Starting from an alcoholic base of the highest quality wheat, it is produced with a cold-compound of three natural botanicals: juniper, pomelo and allspice berries. Precisely this production method, together with the choice of the best raw materials, makes Big Gino a very high quality distillate allowing to maintain the characteristics and natural scents of each botanical. In particular, the freshness and softness of Pomelo stand out, peculiar characteristics of Big Gino. Gradation 40%

Roby Marton Exclusive White Label is the limited version of the only Italian Dry Gin, a very small production of only 11,000 bottles, destined for the world of high-level catering and the most refined clubs and gin bars. Gradation 47%

Robymarton Gin High Proof maintains the same characteristics of the original with the addition of 8.5 degrees in order to best savor all the particularities. The result is a complex, well-structured and dry gin, with hints of juniper, licorice and ginger, followed by delicate citrus notes. Gradation 55.5%

Roby Marton is made by cold infusion as in the most ancient method; botanicals such as cloves, citrus peel, cinnamon, licorice, pink pepper, anise, red fruits and ginger are added to the base distillate of Juniper and Cereals. These remain in infusion for about 10 days to transmit the aromas and perfumes to the distillate. Gradation: 47%

Robymarton Gin High Proof maintains the same characteristics as the original with the addition of 8.5 degrees in order to best savor all the peculiarities. The result is a complex, well-structured and dry gin, with hints of juniper, licorice and ginger, followed by delicate citrus notes. Gradation 55.5%

Big Gino Exotic Dream is a gin born from an idea of Roby with the intention of exploring intriguing exotic flavors. Let yourself be overwhelmed by the aphrodisiac flavors of this gin, fresh and balanced on the palate. Try it with an extra dry tonic in order to enhance all its tropical facets. Gradation 40%

Big Gino May Chang is a gin with Litsea cubeba, an evergreen tropical plant, belonging to the Lauraceae family, grown in Japan. May Chang, means call of the angel. The plant is well known in aromatherapy for its health properties. Sweet and refreshing Big Gino May Chang is a gin whose taste recalls the liveliness of lime and yutzu. Gradation 45%

Orange Passion gin with orange created by Roby, without artificial colorings or preservatives, in its simplicity is spectacular. The Sicilian orange peels used for this gin give the product a delicate but at the same time firm taste. Try it with tonic, ice and a slice of orange as a garnish. Alcohol 38%

A product of absolute excellence. To underline the original character of the product Marton claims some taste differences between the years and constantly changes the distillation of its gin, the ingredients are: citrus peel, cinnamon, cardamom, licorice, aniseed, pink pepper, horseradish, ginger , red fruits, cloves and tonka bean flavored.Alcohol 47% The content in the bottle is of cl.50. As regards the level of GIN inside the bottle, it is a choice of the Company linked to tradition. The vintage style bottle, from the beginning was hand made in the Czech Republic and, although dimensionally disproportionate to the content, has been left unchanged.

Roby Marton Exclusive White Label is the limited version of the only Gin Italian Dry, a very small production of only 11,000 bottles, destined for the world of high level catering and the most refined local and gin bars. Gradation 47%

Big Gino is defined as a Gin and English Dry, that is, a dry gin is characterized by a slight spiciness. It is produced by the infusion of botanicals, traditional, in addition to rinds of the pomelo and berries of allspice, also known as allspice. Thus was born a gin, fresh, light and very pleasant. Alcohol content: 40%

The Roby Marton is produced using the cold infusion as in the oldest method; the distillate base of Juniper berries, and Cereals are added to the “botanicals” such as cloves, citrus peel, cinnamon ,licorice, pink pepper ,anise,red fruits and ginger. These remain in the infusion for about 10 days to transmit the aromas and flavors to the distillate. Alc / vol: 47%