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A traditional recipe perfect for the end of the meal, light and aromatic. The infusion of the Chamomile plant, originating from the uncultivated meadows of our mountains of trentino, through a cold maceration of about 30 days in Grappa, you get a liqueur that combines the properties of the Grappa and the aromatic Camomile. Alcohol content 35%

The Big Peat is a blended whisky torbato, which uses exclusively whisky island of Islay. Gradation 46%

The tequila Esplon blanco is clear and bright. Smell come immediately the notes of citrus and tropical fruit, with the well-defined sensation of botany date from the agave plant. Alcohol content 40%

This gin has a unique bouquet of aromas, thanks to the combination of eleven different botanicals, including chamomile, fennel seeds and lemon peel. The addition of an infusion of rose petals and cucumbers gives it a distinctive and refreshing note. Alcohol content 43.4%

The package includes: 1 Bottle of Tanqueray London Dry Gin cl.5 alc.43.1% 1 Bottle of Tanqueray Rangpur Distilled Gin cl.5 alc.41.3% 1 Bottle of Tanqueray Flor de Sevilla Gin cl.5 alc.41.3% 1 Bottle of Gin Tanqueray No. Ten cl.5 alc.47.3%

To create this extraordinary blend, Crown Royal whiskeys are carefully selected by our master whiskey distillers and infused with the rich flavor of Madagascar's Bourbon vanilla. The result is a unique and sophisticated whiskey, which explodes with the bold taste of vanilla and the unmistakable softness of Crown Royal.Gradation 35%

Still, this bitter, is obtained from a decoction on the fire wood of gentian and other medicinal plants. It is sweetened exclusively with honey of the Sibillini Mountains and then long praised and is finished with a canvas before being bottled. Alcohol 34%

J.Rose has a transparent, limpid color, the nose is warm and pungent. The delicate citrus scents of bergamot and mandarin peels refresh the breath and give it a soft and silky balance. The aroma of prickly pear flowers bounces from the nose to the palate and releases a fruity aftertaste. The woody essence is given by the oak bark, characterized by toasted notes that evoke those of hazelnut and walnut. The handcrafted labels that cover each bottle are inspired by the Masters who made the history of art, through the use of a mixture obtained from Carrara marble and Roman Travertine, raw materials with which famous statues and monuments were made. To celebrate the wonders we are surrounded by, J.Rose dresses with designs by Milo Manara, seductive and at times provocative icons, to enchant gin lovers and delight unique moments to live. N.B: the labels may have imperfections because they are applied by hand. Gradation 43%

An Irish gin made from juniper, angelica, iris, cumin, coriander, meadows, cardamom and star anise, as well as lemon and oriental steamed lime, fresh grapefruit and tea. Gradation 43%

RUM / RON Originally produced in Cuba, the family is now in exile in the Dominican Republic. This is a mixture of aged rum with added caramel for added sweetness.Alcohol 30%

Gin Malfy using a selection of lemons of the Italian coasts, some from the Amalfi coast and Sicily, which gives the gin a fresh aroma and spicy, also uses Juniper for the Italian and five other vegetables including coriander,angelica,cassia bark to make it delicious and refreshing, perfect for a gin and tonic or your favourite cocktail, Italian,Negroni or Martini. Alcohol content 41%

Bickens Premium Pink Distilled Gin is a distillate characterized by the addition of natural grapefruit aroma that combines with the unmistakable profile of Bickens. An original and fresh version, perfect for those who want to experiment with lively cocktails with a particular citrus aftertaste, without losing the spicy and velvety character that distinguishes Bickens.Gradation 40%

The original version of Riga Balsam Bitter Herbal is created from a combination of 24 ingredients: herbs, roots, berries, fruit juices, honey, burnt sugar and some very specific ingredients such as Peruvian balsamic olive oil and gentian.Gradation 45%

Each ingredient is selected carefully by the hands perfectionist Cory & Tom.Our gin is completely the product of the four walls of the distillery, with accuracy and meticulous care.There escapes no part of the production, the bottling takes place within the distillery. Alcohol content 43%

J.Rose has a transparent, limpid color, the nose is warm and pungent. The delicate citrus scents of bergamot and mandarin peels refresh the breath and give it a soft and silky balance. The aroma of prickly pear flowers bounces from the nose to the palate and releases a fruity aftertaste. The woody essence is given by the oak bark, characterized by toasted notes that evoke those of hazelnut and walnut. The handcrafted labels that cover each bottle are inspired by the Masters who made the history of art, through the use of a mixture obtained from Carrara marble and Roman Travertine, raw materials with which famous statues and monuments were made. To celebrate the wonders we are surrounded by, J.Rose dresses with designs by Milo Manara, seductive and at times provocative icons, to enchant gin lovers and delight unique moments to live. N.B: the labels may have imperfections because they are applied by hand. Gradation 43%

An initial and distinct taste of juniper, coriander and licorice which gives way to a lively and fresh taste of scottish raspberries. A perfectly balanced Gin with a delicate and fruity taste and a long-lasting flavor of citrus fruits and raspberries.Gradation 43%

A versatile Gin with a dry taste on the furrow of the Italian and Piedmontese botanical tradition.To the juniper berries are mixed family botanicals such as rosemary, wormwood, laurel Iris and Giaggiolo.Gradation 43%

Bathtub gin award-winning and extraordinary, produced by the enigmatic professor Cornelius Ampleforth.Made with the traditional method of cold Compounding (or in layman's terms - infusing).Alcohol, and 43.3%

Hayman's London Dry is a gin with 10 botanicals, from a family recipe. Alcohol content 41,2%

Gin Mare is a Mediterranean gin flavored with four main botanicals: basil from Italy, thyme from Greece, rosemary from Turkey, citrus fruits from Spain and the Arbequina olive, a typical cultivar of Catalonia. Mediterranean create a gin with the typical scents and memories of the Mediterranean coasts. Gradation 42.7%