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ACQUAVITE D'UVA BEPI TOSOLINI MOST BARRIQUE EX AMARONE CL.70 WITH CASE
€52.56
€58.40 -10%
(tax incl.)
Last items in stock
La Most, the grape brandy, was founded in 1985 in the Tosolini distillery by the crushing of fine grapes still fresh from harvest. The grapes, with their fragrant and sugary pulp are transformed into must, distilled according to the "Tosolini Method" with traditional steaming Charante stills. Seasoned for several months in oak barrels from former Amarone in the distillery cellars under control and seal of the Customs and Monopolies Agency. From the unmistakable overturned goblet bottle, this masterpiece bears the signature of its creator, Bepi Tosolini, master distiller in UdineGradation 40%
ACQUAVITE D'UVA BEPI TOSOLINI MOST BARRIQUE EX BAROLO CL.70 WITH CASE
€52.56
€58.40 -10%
(tax incl.)
La Most, the grape brandy, was founded in 1985 in the Tosolini distillery by the crushing of fine grapes still fresh from harvest. The grapes, with their fragrant and sugary pulp are transformed into must, distilled according to the "Tosolini Method" with traditional steaming Charante stills. Seasoned for several months in barriques of oak from former Barolo in the distillery cellars under control and seal of the Customs and Monopolies Agency. From the unmistakable upside-down goblet bottle, this masterpiece bears the signature of its creator, Bepi Tosolini, master distiller in Udine.Gradation 40%
ACQUAVITE D'UVA BEPI TOSOLINI MOST BARRIQUE EX BRUNELLO CL.70 WITH CASE
€52.56
€58.40 -10%
(tax incl.)
La Most, the grape brandy, was founded in 1985 in the Tosolini distillery by the crushing of fine grapes still fresh from harvest. The grapes, with their fragrant and sugary pulp are transformed into must, distilled according to the "Tosolini Method" with traditional steaming Charante stills. Seasoned for several months in oak barrels from former Brunello in the distillery cellars under control and seal of the Customs and Monopolies Agency. From the unmistakable upside-down goblet bottle, this masterpiece bears the signature of its creator, Bepi Tosolini, master distiller in Udine.Gradation 40%
AMARO NOVEIS CL.70
€13.65
€17.50 -22%
(tax incl.)
This liqueur is obtained from the infusion in alcohol of aromatic herbs (gentian, gentianella, Roman wormwood, achillea moscata, genepì, camedrio) collected on the slopes of Monte Noveis, which rises between Valsesia and Valsessera, with the addition of cinchona infusions. , rhubarb, sweet and bitter orange, licorice, anise. It is aged for a short period in wooden barrels before being bottled. It has a pleasant and harmonious flavor; thanks to the properties of the herbs it is made of, it is certainly an excellent digestive and a thirst quencher with the addition of water. Gradation 21%
AMARO RIGA BALZAMS BLACK BALSAM CHOCOLATE & MINT LIMITED EDITION CL.50
€24.62
€28.30 -13%
(tax incl.)
Last items in stock
Riga Black Balsam Chocolate & Mint has an original, modern and unique flavor: a contemporary twist of the essence of Riga Black Balsam, now enriched with the seductive flavors of sweet chocolate and fresh mint, and a delicate touch of chicory and coffee. is a perfectly balanced digestive for those who want to enjoy the sweetest moments in life. Gradation 30%
APEROL LT.1
€17.01
€18.90 -10%
(tax incl.)
Aperol is the perfect aperitif. Bright orange in color, it has an unmistakable sweet-bitter taste, thanks to a very secret and never varied recipe, which includes infusions of precious raw materials, herbs and roots in perfect harmony.Gradation 11%
BALDO BITTER "AN ESSENTIAL APERITIF BITTER" 2015 - 2020 CL.50
€42.75
€51.50 -17%
(tax incl.)
The coppery colors of this aperitif herald the warm sensations of Mediterranean summer sunsets. And in fact in the glass explodes the scent of orange blossom and fresh candied peel. Then there are hints of sweet licorice and fresh rhubarb, medium-oriental resins, muscat flowers and mace. The enveloping taste of orange continues with soft notes of cinnamon and bitter herbs so sophisticated to blend in a long, pleasantly bitter and balanced aftertaste. No chemical additives, no artificial colors for this elegant bitter, with a strong identity.Alcohol content: 21%
BITTER CAMPARI LT.1
€22.43
€23.61 -5%
(tax incl.)
The aperitif par excellence. The taste, uniqueness, identity and "Red passion" have always been the symbol of a myth. Campari was born from the infusion of bitter herbs, aromatic plants, fruit in alcohol and water. Campari is an icon of passion, intended as the fruit of seduction, sensuality and transgression and a symbol of Italian excellence in the world.Gradation 25%
BITTER LIQUEUR OF ANGOSTURA CL.70
€25.84
€29.70 -13%
(tax incl.)
Last items in stock
The latest innovation from the House of Angostura derives from the bespoke process used to create the iconic aromatic bitters of the House of Angostura. It is an intense amber color, which offers aromas of cinnamon, dark chocolate and unmistakable aromatic bitters. The finish is perfectly balanced, exotic, lush and reminiscent of the essence of the pulsating rhythms, tropical climate and beauty of Trinidad and Tobago. This beautiful liqueur can be enjoyed with ice, is gorgeous on its own and offers delicious harmony in a cocktail. Gradation 35%
BOTANIC BITTER CARPANO LT.1
€19.11
€24.50 -22%
(tax incl.)
Non disponibile
Carpano Botanic Bitter is born from a careful selection of ten aromatic herbs infused according to the artisanal method to best balance all the botanical components. Botanic Bitter is the result of Carpano's passion for uncompromising quality for over 230 years. Gradation 25%
CACHACA AVUA JEQUITIBA ROSA CL.70
€60.56
€75.70 -20%
(tax incl.)
Last items in stock
Avua Jequitiba Rosa is a Cachaça aged for two years in Jequitiba Rosa wooden barriques, one of the longest-lived trees in the world. As for the whole Avùa line, we start from a distillate of only sugar cane juice in Pot Still still. Straw yellow in color, the nose is scented with flowers that contrast with the strong hints of plants and cut grass on the palate. Gradation 40%
GIN BAVION’S PRESTIGE CL.50
€45.00
€50.00 -10%
(tax incl.)
Last items in stock
A gin from the double distillation of 11 high quality botanicals, including cucumber, citrus, orange peel, bay leaf and Chardonnay grape from the Champagne region of France. Made by hand and with 100% natural flavors. A distinctive taste experience with notes of cucumber, grape, citrus and orange. For a tasteful gin and tonic, cocktail or simply enjoyed straight. Gradation 47%