AMARO MONTENEGRO LT.1
€27.42
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AMARO MONTENEGRO CL.70
To make Amaro Montenegro, 40 aromatic herbs are selected, in particular spices, dried fruit, roots, seeds, bark, citrus peel, rhizomes, flowers and woods from the four corners of the world. From the amber and bright color with delicate mahogany transparencies on the outer edges, with aromas of sweet and bitter oranges leave room for memories of cedar and mandarin. The taste is soft and silky with an appealing balance between sweet and bitter perceptions. Its balanced sweetness blends with the other components, fading into a pleasantly bitterish finish.
Gradation 23%
€18.91
€19.90
-5%
Tax included
Description
The recipe of Amaro Montenegro involves the use of 40 aromatic herbs and a complex extraction and mixing process that make the product unique and inimitable. Just to protect the recipe from imitations, the founder Stanislao Cobianchi chose to keep the original, transcribed in his own hand, in a safe. From the selection of the raw material, through the extraction, up to the "blending", it is a long and articulated path, whose steps have been respected for generations. Even today the ingredients, the doses and the processing processes are the same, jealously guarded in the company by very few people including the Master Herbalist, who has the task of checking that each step is carried out in a workmanlike manner, respecting the recipe original transcribed by Stanislao Cobianchi. We follow this fascinating journey ...
Data sheet
1 kg
4 Items
Data sheet
- Gradation
- 23
- Format
- 700
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€18.91€19.90 -5%(tax incl.)To make Amaro Montenegro, 40 aromatic herbs are selected, in particular spices, dried fruit, roots, seeds, bark, citrus peel, rhizomes, flowers and woods from the four corners of the world. From the amber and bright color with delicate mahogany transparencies on the outer edges, with aromas of sweet and bitter oranges leave room for memories of cedar and mandarin. The taste is soft and silky with an appealing balance between sweet and bitter perceptions. Its balanced sweetness blends with the other components, fading into a pleasantly bitterish finish.Gradation 23% -
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