AMARO DEL CICLISTA ORIGINALE CL.70
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AMARO DEL CICLISTA ORIGINALE CL.70
€14.50
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Amaro del Ciclista liqueur is a product with a strong personality, a rounded and intense bitterness, the result of a blend of 15 plants and a complex production process capable of offering unique experiences. Its production involves a cold extraction of aromatic herbs: more than 15 plants are selected, including rhubarb, cinchona, licorice, gentian, juniper, nutmeg yarrow, and Benedictine thistle.Alcohol content 26%.
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AMARO JAGERMEISTER WINTER EDITION CL.70
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AMARO JAGERMEISTER WINTER EDITION CL.70
€27.90
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The recipe of 56 herbs, roots, and spices is enriched with warm notes of cinnamon, vanilla, and spicy accents. The result is a deep mahogany brown that releases spicy and herbaceous aromas on the nose with sweet nuances of cinnamon, vanilla, and caramel. The flavor is intense, slightly sweet and spicy, with a subtle herbaceous depth and wintery accents that culminate in a long, warm finish.Alcohol content 35%
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AMARO CAMATTI LT.1
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AMARO CAMATTI LT.1
€22.90
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Amaro Camatti is a historic Genoese specialty, created in 1924 in Recco by Livorno-born chemist Umberto Briganti, who named his concoction after his wife's surname. Its original recipe, now guarded by the Bergamino family, remains, as per tradition, partly secret: after carefully selecting the raw materials, it undergoes an infusion and maceration process designed to suit the characteristics of each individual herb, flower, aromatic root, and tonic used. The resulting infusion decants in stainless steel vats and is then filtered to remove any impurities. Among the ingredients are almond, cinchona, mint, gentian, and bitter orange. Gradation 20% 
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AMARO CANAJA CL.70
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AMARO CANAJA CL.70
€24.90
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A balanced and enveloping liqueur, it expresses sweetly bitter notes, accompanied by a slightly spicy finish. Ginger, lemon, bergamot, cloves, and allspice are the main botanicals of this amaro, versatile in mixing, ideal for reinterpreting classic cocktails. Its character is enhanced both neat and chilled.
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AMARO UNICUM PLUM CL.70
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AMARO UNICUM PLUM CL.70
€25.90
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Unicum Prugna can be enjoyed both as an aperitif and as the perfect finale after a gourmet meal. Unicum is appreciated as a digestive for its herbal powers and true connoisseurs always enjoy sharing the pleasure of Unicum with their friends.Alcohol content 34.5%
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AMARO SAN SIMONE CL.70
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AMARO SAN SIMONE CL.70
€22.00
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Amaro San Simone is the result of years of experimentation to perfect an original recipe from the 16th century. It is produced with a blend of 39 herbs and roots, mostly local, renowned for their tonic properties. Among these ingredients, red cinchona, rhubarb, cinnamon, gentian, peppermint, marjoram, gentle absinthe and savory stand out. Amaro San Simone is distinguished on tasting by a surprising aromatic complexity, with a delicate balance between sweet and bitter notes.Alcohol content 26%
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AMARO JAGERMEISTER SCHARF CL.70
AMARO JAGERMEISTER SCHARF CL.70
€22.50
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Jägermeister Scharf Hot Ginger is a limited edition of Jägermeister, the German liqueur born from the infusion of 56 varieties of fine herbs, roots, fruits and spices from all over the world. From the original recipe, the house has decided to propose a new product, capable of striking for the strong taste of ginger, Scharf, which means 'strong' and 'spicy' in German.Alcohol content 25%
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AMARO JAGERMEISTER ORANGE CL.70
AMARO JAGERMEISTER ORANGE CL.70
€27.90
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Jägermeister Orange, soft and fruity. The essential ingredients are ripe oranges, which the producers procure from certified suppliers in Sicily. The origin of the Sicilian oranges can be traced from the farm to the bottle. And so customers have the absolute certainty of drinking something that has truly been created with respect for nature. And it is thanks to the Sicilian oranges that it has its delicate and balanced fruity flavor. It tastes best when chilled.Gradation 33%
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NUMBER ONE LIQUOR CL.50
NUMBER ONE LIQUOR CL.50
€58.80
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Taste the legend, Number One tells a story of authenticity and passion, values ​​that are reflected in its inimitable taste. Following the historic "Old Compounding" procedure, selected "tuono" Sicilian almonds rest for at least 6 months in the softest and noblest of wheat distillates. From the perfect union of expertly blended Mediterranean botanicals, the ancient recipe of N.1 is completed. Produced in micro-productions, each individually numbered bottle is bottled, packaged and tied by hand.Alcohol content 42%
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amaro ottoz ebo lebo gran reserve cl.70
AMARO OTTOZ EBO LEBO GRAN RESERVE CL.70
€34.50
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Liqueur produced with medicinal plants such as: Saffron and Artemisia umbelliformis produced in the Aosta Valley by the Rosset Terroir farm. Saffron stigmas and génépy seedlings are infused in a hydroalcoholic solution. Subsequently mixed with other alpine herb extracts, water, alcohol and sugar. With a clear, bright color with shades of gold given by the saffron, with a fine, intense aroma of alpine herbs and saffron. Bitter on the palate with an aftertaste of saffron. Gradation 36%
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amaro salento amarissimo cl.70
AMARO SALENTO AMARISSIMO CL.70
€25.90
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Artisan elixir with a very bitter, strong and decisive taste, with a fresh and mentholated aftertaste, containing, in addition to a good part of the 45 vegetables of the Classico, also wild and Mediterranean herbs such as wild beet, wild chicory, dandelion and asperella. Gold medal in the "Herbal Liqueur" category at the World Liqueur Awards 2020. Gradation 39%
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