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A soft, refreshing and complex contemporary style, with fresh citrus, sweet spices and delicate juniper on the nose. The taste has a touch of citrus, combined with peppery spice and an earthy sweetness that is complemented by a hint of sea air. A long, layered and complex finish completes the experience with a well-rounded mouthfeel.Alcohol content 42%

In the smallest distillery in the world, in the middle of the Atlantic Ocean, the first artisanal Premium London Dry Gin from the Canary Islands is born. Gin 72 is a very high quality distillate, the result of careful research, selection and combination of the best local raw materials. 16 ingredients including botanicals, fruit and vegetables are used for the distillation process. Alcohol content 43%

The Black Barrel is a triple-distilled blend of rich pot still and grain whiskey aged in a blend of sherry casks and bourbon barrels. The bourbon barrels undergo additional charring to deliver nutty notes, spicy tones, vanilla sweetness and sherry fruit aromas. Alcohol content 40%

Working in the spirits world for over 20 years, founder Simon Ford realized that the ultimate gin cocktail didn't exist. He set out to change that with the leaders of the craft cocktail movement, a small group of professional bartenders, distillers and drinkers. After several versions of a recipe, he was in attempt no. 83 who cracked the code for Fords Gin. Today, the same blend of nine botanicals is billed as The Cocktail Gin. The nine botanists found in Fords Gin are from Joseph Flach & Sons Ltd. They have been importing medicinal and culinary botanicals from around the world for London's gin houses and tea companies since 1882, a time when tea houses thrived and the gin palaces. These botanicals from around the world give Fords Gin a bold, balanced flavor that allows for versatility in classic gin cocktails. It's the perfect base for any gin-inspired drink. Gradation 45%

Experience the most indulgent and richest alcoholic chocolate cream liqueur, made with the finest cocoa and vanilla, blended with real cream packed inside a beautiful glass egg. Perfect as a unique Easter gift for adults, the glass egg comes in an art-deco style box with a beautiful foil stamped handle. Gradation 15%

Starting from the traditional Kapriol Dry Gin recipe, the best lemons and the best bergamot from southern Italy are selected, so that the characteristic flavor of these citrus fruits is combined with the balsamic notes of the juniper from the Dolomites. A formidable combination that unites the geographically most distant realities of Italy. The botanicals are first infused in fine quality cereal alcohol, and then distilled in the historic stills dating back to 1947, built by Antonio Padovan. Gradation 40.7%

A blood red gin with an intense blood orange flavor made with the best British gin. Gradation 40.6%

Gin Tranquebar Colonial is appreciated for its deep and original taste. Many centuries have passed since the king of Denmark used peaceful means to access the mystery of the East and its much sought-after spices such as vanilla, nutmeg, cardamom, star anise and coriander. The archives of the merchant Jan De Willum have revealed a recipe for a gin, which today forms the basis for colonial Gin Tranquebar. Gradation 45%

RUM / RON Depaz XO is a blend of rum produced following the AOC Matinica regulations. Aged between 8 and 10 years, it is an exceptional rum, which develops rich but balanced notes on the palate. Gradation 45%

Seven Hills Italian Dry Gin celebrates the traditions and passion of Italy. Inspired by the cultural and culinary traditions of Ancient Rome, the seven herbs and spices that naturally grow on the Seven Hills on which the capital stands, are blended into a versatile and delicate blend, rich in history and traditions. It is an aromatic and fruity spirit, slightly citrusy on the nose. On the palate, sweet notes of pomegranate and hints of Roman chamomile are perfectly balanced by the freshness of celery. Gradation 43%

The Tennessee Travelers series honors Jack and his whiskey's desire to see the world, hand-selected by the Master Distiller, this bold and spicy Rye Whiskey is made for adventurous travelers and bottled at 107 proof. Gradation 53.5%

A precious Friulian craft beer brandy aged in oak barrels to give precious and unique notes, distilled with artisanal steam stills. 3 selections of craft beers, amber, smoked and blonde expertly blended to obtain a blend that encompasses all the character of Friuli and the uncontaminated places of Carnia Gradation 40%

This sake is produced by the Kizakura company (founded in 1925). Use the highest quality water from local sources. Due to its freshness and lightness, this sake is an excellent approach to nihonshu, for those who wish to discover one of the most traditional and emblematic drinks of Japan. From the fruity and delicate aroma to the taste it is harmonious, characterized by a perfect taste-olfactory balance. Gradation 14.5%

It is the result of a unique formula, designed over the centuries. Prepared in this special barrel which gives it the characteristic color and unique flavor of oak. Gradation 40%

New in the Single Barrel selection, it is bottled directly from the barrel with full, intense, smooth and complex alcohol content. Gradation 64.5%

Produced using 100% non-peaty Indian malt, it is a fascinating expression that combines the character of a single malt with the tropical coastal climate of Goa. The nose has intriguing notes of honey, vanilla, dried fruit and caramel. On the palate it is full, pleasantly fruity and with good persistence. Excellent smooth or mixed Gradation 40%

It has a warm amber reflection and releases notes of greedy sultanas and a touch of cinnamon. Voluptuous, festive and exclusive, it made you wait 15 years for a toast that you will never forget. Chivas XV is a refined, fruity and velvety interpretation of the traditional Chivas style. Gradation 40%

Even today, this bitter is obtained from a decoction of gentian and other medicinal plants over a wood fire. It is sweetened exclusively with honey from the Sibillini Mountains and then extensively decanted and finished on canvas before being bottled. Gradation 34%

RUM / RON Trois Rivières Rhum Ambré Agricole is aged from 12 to 18 months in large oak barrels of the highest quality. These few months spent in oak gave this rum its bright color and its unusual style: all in all refreshing, sweet and woody. It is ideal for cocktails. Gradation 40%

Robymarton Gin High Proof maintains the same characteristics as the original with the addition of 8.5 degrees in order to best savor all the peculiarities. The result is a complex, well-structured and dry gin, with hints of juniper, licorice and ginger, followed by delicate citrus notes. Gradation 55.5%