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Australian RUM / RON from Beenleigh Artisan Distillery, which has been producing sugar cane distillates in Australia for over 150 years. The distillation takes place after about 12 days of fermentation with selected yeasts (schizosaccharomyces pombe and saccharomyces cerevisiae), in pot still, then it is aged for 13 years in ex bourbon barrels in the tropical climate, and then refined for a year in ex Cognac Ferrand barrels in the climate. continental. Australia 2007 is a great rum from a new area, albeit traditional, fruity and pleasant, for connoisseurs and enthusiasts. Ac Ferrand in the continental climate. A great rum from a new area, albeit traditional, fruity and pleasant, for connoisseurs and enthusiasts Gradation 49.3%

RUM / RON This award-winning rum pot still from St. Catherine, Jamaica was matured in the Caribbean and then aged for 15-18 months in second fill Oloroso casks, plus a small percentage of Pedro Ximenez casks. The skilful blending of the barrels marries the cheeky vitality and intensely funky aromas of young Jamaican rum, with the vinous, fruity and juicier complexity of aging sherry. A multifaceted and robust rum, full of power but also finesse. Gradation 50%

Pear distillate obtained by fermentation of Williams Christ pears and the subsequent distillation of the puree with a continuous and discontinuous method in bain-marie stills. A careful selection of the fruit and careful control of ripeness precede the actual processing. Gradation 40%

A delicate nuance that goes from sweet to bitter, touching the notes of fresh fruit and essential oils of the best Italian organic citrus fruits. The wide range of carefully selected rare botanicals and spices, infused in organic white wine of extraordinary intensity, give life to the personal interpretation of the Bitter branded Baldo Baldinini. Gradation 22%

Calvados du Pays d'Auge of excellent quality with at least six years of aging in wooden barrels. It has an intense and persistent aroma of ripe apples.Alcohol 40%

Vodka flavored with fragrant and glistened mint with a strong taste.Gradation 20%

RUM / RON AND' rum is brilliant Golden Demerara aged in Guyana. This is a rum that out is a superbly complex and hugely enjoyable, full of flavor. Alcohol content 40%

A gin that changes color when mixed with the tonic: copper-colored gin will turn light pink! The magic is all natural and we have the rosehip flower pigments to thank for it. Crafter's Aromatic Flower Gin is a blend of 12 aromatic plants. The show begins with wild rose and meadowsweet flowers which are characteristic of the Estonian coast. Then to top off the taste, crunchy juniper berries and exotic yuzu are added. Crafter's Aromatic Flower Gin is a real show. Gradation 44.3%

Crafter's Wild Forest Gin is inspired by the pristine evergreen forests of Estonia, is full of evergreen botanicals, smoked juniper aromas and, as the name suggests, draws strong inspiration from wild nature and Nordic forests.Gradation 47%

Sikkim PRIVÈE Premium Gin is an exquisite spirit that impresses with its harmonious combination of fine herbs and fine tea from the Sikkim region in India. With an alcohol content of 40% vol. and presented in an elegant bottle, this premium gin combines tradition and innovation to create an exceptional taste experience.The basis of this fine gin is a red tea distillate from Sikkim, refined with carefully selected botanicals such as juniper, coriander, iris, bitter orange peel and various herbs. This unique combination creates a soft, floral and slightly sweet aroma that stands out from classic dry gins. Sikkim PRIVÈE is particularly soft and elegant, making it perfect for purists and creative cocktails alike.Gradation 40%

Sikkim GREENERY Premium Gin is an exceptional gin that combines the freshness and aromas of the Himalayan region. Made with high-quality red tea from Sikkim, one of the most exclusive tea-growing regions in the world, this gin offers an incomparable taste experience. The botanicals include a finely balanced blend of juniper, refreshing herbs and floral notes that harmonize with citrus accents. This combination gives the gin a special delicacy and complexity. The distillation is based on high-quality grain alcohol, which gives rise to a smooth yet expressive distillate. The unique fusion of herbs and teas makes this gin a modern and traditional choice, for lovers of fine spirits.Gradation 40%

It happened! We teamed up with Gingegneria and Dott. Gin to come up with this bomb. We wanted to create a gin that represented the tastes of our favorite Gin Influencers and we got to work bottling their crazy desires. They wanted a complex and fresh product with an unparalleled depth of juniper. We had to select 3 varieties of juniper to achieve a sensation that in our opinion is very very particular. After a billion tests we are proud to be able to offer you these 280 bottles born from the madness of all of us. We hope you fall in love with them as much as we did.Gradazione 44%

Gin with extraordinary elegance made from a true and robust juniper, harvested by hand on the Apennines of the middle Adriatic side. The proximity to the coast allows the galbuli to develop a highly typical aromatic content. The wise choice of botanicals and the profound knowledge of distillation methods allow all its character elements to live in harmony. Uncommon and sophisticated spices such as cascarilla bark and three different types of pepper are combined with an important herbaceous component of which helichrysum stands out above all, giving the palate a refined balsamic and gloomy part. To complement it, myrrh gives a very particular oriental flavor and the right amount of freshness is obtained from fine home-made dried lemon peels from the Adriatic coast. Splendid mixed with tonic water, enthusiasts will find it at its full strength as smooth as a meditation spirit. Alcohol content 42%

A Night on Earth is created from a selection of Macallan's exceptional American and European oak seasoned sherry casks, along with American ex-bourbon casks to deliver its rich, sweet shortbread-like character. A whiskey that references the rich Scottish delicacy traditionally gifted and consumed at Hogmanay, punctuated by festive notes of dried orange and spice. Gradation 43%

RUM / RON produced with the solera method with rums aged up to 15 years and infused with natural spices: cloves, cinnamon, vanilla, anise and black pepper. Gradation 34%

Infused with fragrant and aromatic fynbos, sarso along the dunes of the coastal region of South Africa. Inverroche gin amber shows the diversity of the generous Cape Floral Kingdom. With a fresh aroma of citrus, light juniper, red bush, sweet caramelized apple with delicate floral notes. Dry on the palate, woody taste with delicate flowers and light citrus. Main botany: Sea fig Gradation 43%

RUM / RON ultra premium sugar free and sustainably produced Carbon Neutral & Fair Trade certified. This rum boasts a full-bodied taste with a long, smooth finish. Naturally aged without artificial ingredients and 100% distilled with renewable energy and Kosher certified. To be enjoyed on the rocks or in premium cocktails with sustainable ingredients. Gradation 40%

To create the gin Ginger & Sicilian Lemon, 100% natural and quality ingredients are used. The lemons come directly from Sicily, perfectly ripe and are peeled by hand and infused with ginger and main botanicals. Distillation is done with care using higher pressures and lower temperatures to ensure the best flavor and quality. Gradation 40.3%

One of the greatest commitments of the Tequila La Cofradia plant is to satisfy the most demanding palates, this tequila is soft with a round and full taste where the agave taste is perfectly noticeable. Gradation 38% Important information: Please note that the item in ceramic is handcrafted, so they may have imperfections in the shape and the designs may vary in color tones (the photo is purely illustrative). Therefore these bottles are not hermetically closed (like industrial ones), so there is a risk that during transport there may be a small spill of liquid. But this does not alter the quality of the product and cannot be accepted as a reason for complaint.

THE DUKE ROUGH Gin is dedicated to juniper berry, the most important ingredient of any gin.Gradation 42%