South Africa

Cape Saint Blaize N°11 is a limited-edition, spicy and fruity gin (only 300 bottles produced), made from various local botanicals, including grains of paradise, roasted coffee, banana, toasted coconut, and vanilla. On the nose, it releases hints of orange zest, lime, and coffee. On the palate, it is smooth and fruity, with notes of banana, papaya, pineapple, and vanilla. It finishes with a soft, slightly floral jasmine finish. Enjoy it neat with ice, neutral tonic, and a slice of lime.Cape Saint Blaize creates limited-edition Ochre editions at various times of the year, distinguished by their large number and their stunning pastel colors!Alcohol content 43% Important information: Please note that the product is packaged in a handcrafted ceramic bottle. These bottles are not hermetically sealed, so there is a risk of a small leak during transport. However, this does not affect the quality of the product and cannot be accepted as a reason for complaint.

Cape Saint Blaize N°8 is a limited-edition floral and fruity gin (only 300 bottles produced), made from various local botanicals, including raspberry, rose petals, fig, elderflower, and hibiscus. On the nose, it releases hints of rose and elderflower. On the palate, it is smooth, with fruity notes of raspberry, apricot, and lychee, and spicy vanilla. It finishes with a soft, slightly floral finish. Enjoy it neat with ice, neutral tonic, and a slice of lemon.Cape Saint Blaize creates limited editions (the Ochre editions) at various times of the year, distinguished by their quantity and their stunning pastel colors!Alcohol content 43% Important information: Please note that the product is packaged in a handcrafted ceramic bottle. These bottles are not hermetically sealed, so there is a risk of a small leak during transport. However, this does not affect the quality of the product and cannot be accepted as a reason for complaint.

Indlovu gin is produced in Africa and designed around elephants: “Indlovu” is an African word that actually means “elephant”. The peculiarity of this gin is that it is obtained from elephant dung that is washed and dried. The extracted botanicals (such as acacia, bucco, heather) are then infused into the gin, thus providing an earthy, soft and authentic taste that is not found in any other gin, on the nose it offers floral and slightly earthy notes. On the palate it is soft and sweet, with notes of juniper, prickly pear and vanilla. It ends in an elegant and very delicate finish.Gradation 43%

Bayab was inspired by the African Baobab tree. All of the South African brand's gins are distilled from locally grown sugar cane, blended with the purest water from the KwaZulu-Natal Midlands and distilled in a copper still. Bayab Rose is a special edition rose water refined with botanicals such as baobab fruit, African rose petals, rose water, coriander and sea salt.Gradation 43%

The nose offers herbaceous, citrus and earthy notes. On the palate it is soft and earthy, with notes of juniper, citrus and spices. It concludes in an elegant and balanced finale. An innovative premium gin to be enjoyed with just a little ice or with a neutral tonic. This distillery cares so much about elephants that it has decided to donate 15% of its profits to HERD (Hoedspruit Elephant Rehabilitation and Development Trust) for the protection of South Africa's elephants.Alcohol content 43%

In its Citrus version, Indlovu Gin is inspired by the two fruits loved by elephants: the delicious spicy marula fruits and oranges. The nose offers herbaceous, citrus and earthy notes. On the palate it is soft and citrusy, with notes of juniper, orange and spices. It concludes in an elegant and balanced finale. An innovative premium gin to be enjoyed with just a little ice or with a neutral tonic. This distillery cares so much about elephants that it has decided to donate 15% of its profits to HERD (Hoedspruit Elephant Rehabilitation and Development Trust) for the protection of South Africa's elephants.Alcohol content 43%

Cape Saint Blaize Oceanic is a woody and fruity gin with a dark color, obtained from different local botanicals such as citrus fruits, sea asparagus, rooibos, fig, plum and goji berries. On the nose it releases sweetish hints of fig and plum. The palate is soft and fruity, with notes of cherry, cassis, citrus and earthy spices. It ends in a dry and elegant finish. Excellent when tasted straight, try it also with an Indian tonic and orange peel.Alcohol content 43% Important information: Please note that the product is packaged in a handcrafted ceramic bottle. These bottles are not hermetically sealed, so there is a risk of a small leak during transport. However, this does not affect the quality of the product and cannot be accepted as a reason for complaint.

Cape Saint Blaize Floristic is a floral and fruity pink gin, obtained from different local botanicals such as rooibos, saffron, buchu mint, strawberries, vanilla, coriander and grains of paradise. On the nose it releases spicy hints of vanilla and floral hints of rose. On the palate it is soft, with light spicy notes given by the grains of paradise and saffron, in a background of cinnamon and grapefruit peel. It ends in a sweet and fresh finish given by mint. Excellent when tasted neat, also try it with an Indian tonic.Alcohol content 43% Important information: Please note that the product is packaged in a handcrafted ceramic bottle. These bottles are not hermetically sealed, so there is a risk of a small leak during transport. However, this does not affect the quality of the product and cannot be accepted as a reason for complaint.

Cape Saint Blaize Classic is a dry, citrusy gin, made from several local botanicals such as lime, elderflower, rhubarb, pine, apple and wild rosemary. On the nose it releases hints of bark, rosemary and toasted spices. On the palate it is full-bodied, with citrus notes of lime and balsamic notes of juniper and pine. Finishes in a long, soft finish. Enjoy it neat over ice or with a high-quality tonic, lime zest or a sprig of rosemary.Alcohol content 43% Important information: Please note that the product is packaged in a handcrafted ceramic bottle. These bottles are not hermetically sealed, so there is a risk of a small leak during transport. However, this does not affect the quality of the product and cannot be accepted as a reason for complaint.

UNIT 43 OAK WOODED GIN is aged using recycled oak staves, from red wine barrels that impart soft caramel hints, with a subtle earthy spice. Robust and full-bodied. Rich and balanced. Gradation 43%

Strong notes of juniper and pine with bright citrus and lingering spice intertwined with green and herbaceous fynbos, all beautifully balanced. On the palate silky with pine and juniper. Spicy sweetness of the grains of paradise and citrus fruits with notes of cardamom and touches of coriander. Bright and composed, with a floral presence of fynbos. Spicy finish with a wonderful balance of earthy fynbos and a blend of juniper and citrus. Gradation 43%

Six Dogs Karoo gin was the first in the range and the realization of a vision to create a gin that would stand out among the best in the world. A modern classic gin with a large heart of juniper, Six Dogs Karoo is a delicate and balanced gin of twelve selected botanicals. Its signature botanicals are grown on the farm, which intersects three different bioregions, including the succulent Karoo. It is from here that the prickly Karoo flower and wild lavender are harvested that make this gin unique. Subtle citrus notes are introduced through the inclusion of limes, tangerines and home-grown lemon buchu. Gradation 43%

Infused with a bouquet of fynbos, hand selected from the mountainous, rocky terrain along the South African area. With a delicate and floral aroma reminiscent of elderflower and chamomile. The taste is fragrant of summer flowering, savory. Imperceptible juniper, lemon peel and licorice. Main botany: African Sage Gradation 43%

Infused with fragrant and aromatic fynbos, sarso along the dunes of the coastal region of South Africa. Inverroche gin amber shows the diversity of the generous Cape Floral Kingdom. With a fresh aroma of citrus, light juniper, red bush, sweet caramelized apple with delicate floral notes. Dry on the palate, woody taste with delicate flowers and light citrus. Main botany: Sea fig Gradation 43%

Beautiful region of Kwazulu-Natal that stretches from the Mooi River to the Drakenburg Mountains. The distillery combines the natural beauty of the continent and the people to create this rare African Gin. The heart of Africa is in the heart of this gin thanks to the country's legendary fruit, the baobab. The baobab is carefully selected and comes from Zambia and Madagascar, which gives this gin unique citrus flavors. Gradation 43%