Gin with 100% Italian origins, Villa Ascenti celebrates the excellence of the Piedmont region in terms of local expertise and ingredients, including Moscato grapes, fresh mint, thyme and other herbs that are distilled within hours of harvesting. Dry and harmonious on the palate, slightly citrusy with a delicate and soft finish given by the muscatel. Gradation 41%

The coffee selected for Licor 43 Baristo is grown in the Canary Islands, it is grown in the shade of Banana, Mango, Papaya trees, which gives coffee a particular exotic touch. Gradation 31%

Each ingredient is carefully selected by the perfectionist hands of Cory & Tom. Our gin is completely produced within the four walls of the distillery with precision and obsessive care. We do not miss any part of the production, even the bottling takes place inside the distillery. Gradation 43%

It is a summer limited edition of the famous Amuerte gin, obtained from the use of a special botany: curuba fruit (a cross between banana and passion fruit). From the fermentation of this particular fruit, a pure distillate is extracted that perfectly matches the classic botanical characteristics of Amuerte gins. The result is a sweet, summery and tropical gin, with notes of banana and passion fruit accompanied by vegetal and balsamic tones, all contained inside hand-drawn bottles and finished with a real 24 carat gold foil. Gradation 43%

RUM / RON Made with a lot of passion, this rum has sweet aromas of tropical passion fruit with hints of mango, great paired with lemonade for a refreshing serving. Gradation 37.5%

With an emerald green color, it has a spicy scent with a predominance of anise and hints of wild berries and fresh grass. On the palate it has a strong, warm and enveloping taste with a fresh hint of anise and mint. It should be served very cold, in the traditional way with a lump of sugar and water to taste. Gradation 70%

RUM / RON Windmill Cannabis Sativa Jamaican is a rum that is distilled in the Dutch capital Amsterdam by combining white Jamaican rum and Cannabis. The drink has a light green color. During the manufacturing process, the cannabis plant is used to give the drink its unique taste of mildly spicy and bitter and herbaceous hemp, however, care is taken that the final product does not contain THC. You can use this rum for the preparation of various cocktails, but you can also enjoy it with ice. Gradation 37.5%

Achroous is a fragrant and aromatic gin, produced in small batches by company founder James Porteous. With a rich juniper backbone, the sweetness of fennel seeds and a citrus and floral note of Sichuan peppercorns, this is a classic gin with a modern twist. Distilled in Leith, Edinburgh. Gradation 41%

A unique version of the legendary Bitter Campari, finished in bourbon barrels and created by the red passion of the herbalist & master blender Bruno Malavasi for the 150th anniversary of the birth of Davide Campari. With a deep and intense red color and fruity and sweet notes with a subtle spiciness. pleasantly bitter on the palate with herbaceous notes and oak wood, with an aftertaste of spices and incense. Gradation 25%

Designed by a team led by Paula Scher, the limited edition Jack Daniels label makes exceptional use of typography to communicate Jack Daniels' ties to enjoying music. Scher's unmistakable style shines through but doesn't stray too far from the iconic black and white label of label no. 7. Signatures such as "Every Drop Made In Lynchburg, Tennesse" and references to awards no. 7, including the iconic bottle shape. Gradation 40%

RUM / RON with a sweet aroma of tropical passion fruit with hints of mango. Dead Man's Fingers passion rum is great paired with lemonade for a refreshing serving. Made with a lot of passion! Gradation 37.5%

Iron Balls was created in the heart of Bangkok by Ashley Sutton, a self-produced designer and Australian ocean explorer. Having created some of the most jaw-dropping bar designs in all of Asia, he decided it was time to create his own distillery. Iron Balls Gin is a premium gin meticulously made in Southeast Asia using a secret recipe of fresh, locally sourced ingredients including pineapple, coconut, citrus, ginger, lemongrass, coriander seeds and juniper. Gradation 40%

RUM / RON Using only pure Jamaican molasses, the rum is obtained by continuous distillation and alembic and aged in white oak barrels. The rum is then carefully blended creating a savory color, aroma and taste. From the notes of coriander molasses, hints of coffee, celery, allspice, hazelnut and toffee with a thin layer of ripe pineapple, on the palate hints of butter followed by sweet cane sugar, caramel, tobacco, leather, honey, dark chocolate with elements of raisins and fig. The finish has a dark chocolate character with brown sugar and smoky oak notes. Gradation 40%

J.Rose has a transparent, limpid color, the nose is warm and pungent. The delicate citrus scents of bergamot and mandarin peels refresh the breath and give it a soft and silky balance. The aroma of prickly pear flowers bounces from the nose to the palate and releases a fruity aftertaste. The woody essence is given by the oak bark, characterized by toasted notes that evoke those of hazelnut and walnut. The handcrafted labels that cover each bottle are inspired by the Masters who made the history of art, through the use of a mixture obtained from Carrara marble and Roman Travertine, raw materials with which famous statues and monuments were made. To celebrate the wonders we are surrounded by, J.Rose dresses with designs by Milo Manara, seductive and at times provocative icons, to enchant gin lovers and delight unique moments to live. N.B: the labels may have imperfections because they are applied by hand. Gradation 43%

J.Rose has a transparent, limpid color, the nose is warm and pungent. The delicate citrus scents of bergamot and mandarin peels refresh the breath and give it a soft and silky balance. The aroma of prickly pear flowers bounces from the nose to the palate and releases a fruity aftertaste. The woody essence is given by the oak bark, characterized by toasted notes that evoke those of hazelnut and walnut. The handcrafted labels that cover each bottle are inspired by the Masters who made the history of art, through the use of a mixture obtained from Carrara marble and Roman Travertine, raw materials with which famous statues and monuments were made. To celebrate the wonders we are surrounded by, J.Rose dresses with designs by Milo Manara, seductive and at times provocative icons, to enchant gin lovers and delight unique moments to live. N.B: the labels may have imperfections because they are applied by hand. Gradation 43%

J.Rose has a transparent, limpid color, the nose is warm and pungent. The delicate citrus scents of bergamot and mandarin peels refresh the breath and give it a soft and silky balance. The aroma of prickly pear flowers bounces from the nose to the palate and releases a fruity aftertaste. The woody essence is given by the oak bark, characterized by toasted notes that evoke those of hazelnut and walnut. The handcrafted labels that cover each bottle are inspired by the Masters who made the history of art, through the use of a mixture obtained from Carrara marble and Roman Travertine, raw materials with which famous statues and monuments were made. To celebrate the wonders we are surrounded by, J.Rose dresses with designs by Milo Manara, seductive and at times provocative icons, to enchant gin lovers and delight unique moments to live. N.B: the labels may have imperfections because they are applied by hand. Gradation 43%

J.Rose has a transparent, limpid color, the nose is warm and pungent. The delicate citrus scents of bergamot and mandarin peels refresh the breath and give it a soft and silky balance. The aroma of prickly pear flowers bounces from the nose to the palate and releases a fruity aftertaste. The woody essence is given by the oak bark, characterized by toasted notes that evoke those of hazelnut and walnut. The handcrafted labels that cover each bottle are inspired by the Masters who made the history of art, through the use of a mixture obtained from Carrara marble and Roman Travertine, raw materials with which famous statues and monuments were made. To celebrate the wonders we are surrounded by, J.Rose dresses with designs by Milo Manara, seductive and at times provocative icons, to enchant gin lovers and delight unique moments to live. N.B: the labels may have imperfections because they are applied by hand. Gradation 43%

J.Rose has a transparent, limpid color, the nose is warm and pungent. The delicate citrus scents of bergamot and mandarin peels refresh the breath and give it a soft and silky balance. The aroma of prickly pear flowers bounces from the nose to the palate and releases a fruity aftertaste. The woody essence is given by the oak bark, characterized by toasted notes that evoke those of hazelnut and walnut. The handcrafted labels that cover each bottle are inspired by the Masters who made the history of art, through the use of a mixture obtained from Carrara marble and Roman Travertine, raw materials with which famous statues and monuments were made. To celebrate the wonders we are surrounded by, J.Rose dresses with designs by Milo Manara, seductive and at times provocative icons, to enchant gin lovers and delight unique moments to live. N.B: the labels may have imperfections because they are applied by hand. Gradation 43%

J.Rose has a transparent, limpid color, the nose is warm and pungent. The delicate citrus scents of bergamot and mandarin peels refresh the breath and give it a soft and silky balance. The aroma of prickly pear flowers bounces from the nose to the palate and releases a fruity aftertaste. The woody essence is given by the oak bark, characterized by toasted notes that evoke those of hazelnut and walnut. The handcrafted labels that cover each bottle are inspired by the Masters who made the history of art, through the use of a mixture obtained from Carrara marble and Roman Travertine, raw materials with which famous statues and monuments were made. To celebrate the wonders we are surrounded by, J.Rose dresses with designs by Milo Manara, seductive and at times provocative icons, to enchant gin lovers and delight unique moments to live. N.B: the labels may have imperfections because they are applied by hand. Gradation 43%

J.Rose has a transparent, limpid color, the nose is warm and pungent. The delicate citrus scents of bergamot and mandarin peels refresh the breath and give it a soft and silky balance. The aroma of prickly pear flowers bounces from the nose to the palate and releases a fruity aftertaste. The woody essence is given by the oak bark, characterized by toasted notes that evoke those of hazelnut and walnut. The handcrafted labels that cover each bottle are inspired by the Masters who made the history of art, through the use of a mixture obtained from Carrara marble and Roman Travertine, raw materials with which famous statues and monuments were made. To celebrate the wonders we are surrounded by, J.Rose dresses with designs by Milo Manara, seductive and at times provocative icons, to enchant gin lovers and delight unique moments to live. N.B: the labels may have imperfections because they are applied by hand. Gradation 43%