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GIN HENDRICK'S OASIUM CL.70
GIN HENDRICK'S OASIUM CL.70
€52.50
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Hendrick's Oasium is a stunning new limited edition gin, this time inspired by a trip taken by Master Distiller Lesley Gracie to a desert oasis. After a camel-riding polo match, Lesley was struck by the oasis's herbal and fruity paradise, and took the cue to create a refreshing and unique new gin.Alcohol content 43.4%
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GIN BICKENS PINK GRAPEFRUIT CL.70
GIN BICKENS PINK GRAPEFRUIT CL.70
€13.90
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Bickens Premium Pink Distilled Gin is a distillate characterized by the addition of natural grapefruit aroma that combines with the unmistakable profile of Bickens. An original and fresh version, perfect for those who want to experiment with lively cocktails with a particular citrus aftertaste, without losing the spicy and velvety character that distinguishes Bickens.Gradation 40%
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LIQUORE OUZO 12 CL.70
LIQUOR OUZO 12 CL.70
€22.10
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Ouzo 12 is a typical Greek liqueur, born in Constantinople in 1880 and takes its name from the barrel number 12, of the Kaloyiannis distillery, one of the most famous Greek distilleries. In those barrels, today as then, this liqueur rests and refines, according to the same ancient recipe: the best herbs and roots are harmoniously blended to ensure a refined result.Gradation 38%
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gin taurus cl.70
GIN TAURUS CL.70
€46.95
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Taurus gin has a pungent flavor, with hints of black pepper and ginger, and the unusual black color distinguishes it from all the others and makes it a unique gin. From a skilful blend of herbs, spices, plants, roots and berries. They are the so-called "botanicals" that like a magic potion give life to the flavor of the distillate. The Taurus Gin recipe includes 7 of them: juniper, cardamom, angelica, coriander, ginger, a round berry pepper, a long berry pepper. Seven botanicals that make it a Premium gin, one of a kind. Gradation 42%
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gin mcqueen & the violet fog gin cl.70
GIN MCQUEEN & THE VIOLET FOG GIN CL.70
€40.90
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This gin is produced in Jundiaì, a Brazilian city in the state of Sao Paulo, 60 km away from the city of the same name. Gin McQueen and The Violet Fog is produced in small batches using the two traditional methods of gin production. The first operation consists in macerating 15 of the highest quality herbs and spices in a traditional alembic still and then distilling everything. The second step is to put 6 additional "botanicals" in an infusion into the previously obtained gin, some of which are not used in any other gin in the world: basil, rosemary, fennel seeds, pomelo, star anise and acai, to then proceed to distillation. Gradation 40%
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GIN VALLOMBROSA CL.70
GIN VALLOMBROSA CL.70
€52.50
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Limpid and crystalline, with an intense scent of juniper, which alternates with other aromatic nuances of bark and bramble. Wide and enveloping on the palate, the sorso highlights an important alcoholic component and is set on a balsamic flavor, of musk and resin nuances.Gradation 47%
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grappa bonollo of amarone barrique cl.70 with box
GRAPPA BONOLLO OF AMARONE BARRIQUE CL.70 WITH BOX
€45.00
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This grappa is the result of the distillation of the pomace from the pressing of dried grapes from which the highly prized Amarone della Valpolicella wine is obtained. The skill of the Bonollo master distillers makes it possible to sculpt the particular organoleptic profile of this barricaded grappa which is characterized by an exceptional richness and aromatic vivacity, as well as a softness and balance capable of surprising and thrilling even the most demanding connoisseurs. Its complete maturity is reached with careful aging in small French oak barriques which allow the gradual development of harmonious and delicate spicy tones. Gradation 40%
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gin nikka coffey cl.70
GIN NIKKA COFFEY CL.70
€53.50
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Produced in the Coffey column alembic imported from Scotland to Japan in 1963 by the Miyagikyo distillery, the first Nikka Gin is rich in citrus and juniper berries. Clear and transparent to the eye, it evokes intense and fragrant notes of apple juice, lime and orange flowers, with hints of coconut milk and apricot.Alcohol 47%
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