A pumpkin spiced gin with rich, smooth flavours, with juniper to the fore followed by allspice, cinnamon and nutmeg beautifully finished with the subtle structure of the pumpkin. Gradation 40%

A classic dry gin with notes of juniper, citrus and coriander that becomes more complex on the palate with hints of citrus, juniper, pepper and angelica with a lingering finish. Gradation 43%

A gin with a rich juniper scent with notes of pine, coriander and citrus. With every sip, savor the juniper character, accompanied by the delicate notes of citrus, spices and herbaceous nuances. Gradation 47%

Gin made from a blend of carefully selected and hand-prepared Thai botanicals. In tasting it stands out for its tropical character and floral notes, with a particular sweetness given by pineapple and Thai sugar cane. It also develops spicy notes that derive from the makwean. Gradation 40%

Unlike any other gin, it is made using white whiskey (unaged bourbon) instead of more conventional neutral spirits which gives it a completely unique character. From the scent of lemon peel and juniper. On the palate a vanilla sweetness, juniper and lemon notes, with a clean and fresh finish. Gradation 40%

RIVO " A summer at the lake " is an edition dedicated to the summer that tells the citrus flavors of Italy. Starting from the classic RIVO Gin recipe, sweet and bitter orange, lemon and bergamot are added to obtain a gin with a perfect citric bouquet in a classic cocktail or in a G&T. On the collar of the bottle is indicated "A summer at the lake", to celebrate the desire for summer and vacation that the new reference brings with it. Gradation 43%

Working in the spirits world for over 20 years, founder Simon Ford realized that the ultimate gin cocktail didn't exist. He set out to change that with the leaders of the craft cocktail movement, a small group of professional bartenders, distillers and drinkers. After several versions of a recipe, he was in attempt no. 83 who cracked the code for Fords Gin. Today, the same blend of nine botanicals is billed as The Cocktail Gin. The nine botanists found in Fords Gin are from Joseph Flach & Sons Ltd. They have been importing medicinal and culinary botanicals from around the world for London's gin houses and tea companies since 1882, a time when tea houses thrived and the gin palaces. These botanicals from around the world give Fords Gin a bold, balanced flavor that allows for versatility in classic gin cocktails. It's the perfect base for any gin-inspired drink. Gradation 45%

A cool breeze blows across the green. Gin Piz19 - London Dry Gin is distilled in a small copper still, where the botanicals - such as juniper, coriander and berries - contained in the macerate, come back in a direct and delicate way. In the suspended basket, the distillate meets grapefruit, which gives it a robust and warm aspect, followed by eucalyptus and mint. At the first sip, a mentholated aroma is perceived, while lemongrass and ginger give a spicy note, which persists for a long time alongside coriander and anise. Gradation 43%

Gin inspired by South African cherry trees, it is infused with delicious black cherries for a deep and succulent flavour. From the initial scent of cherries followed by a hint of almonds, the palate is rich and balanced with a long and intense finish. Gradation 41.3%

Gin Giardini Capresi is enriched with this new Mediterranean fragrance. The recipe for the production of this new Dolce Vita "extension" calls for the use, in addition to the classic "botanicals", of pink grapefruit peel enhanced by the scents of mandarin and basil. Excellent on warm summer evenings, the citrus tones enhance the flavors of numerous cocktails and long drinks. Gradation 40%

Gin Giardini Capresi is enriched with this new Mediterranean fragrance. The recipe for the production of this new Dolce Vita "extension" calls for the use, in addition to the classic "botanicals", of Bergamot peel enhanced by the scents of mandarin and basil. Excellent on warm summer evenings, the citrus tones enhance the flavors of numerous cocktails and long drinks. Gradation 40%

It is a Mediterranean Gin obtained through the distillation of spices, roots, citrus fruits and flowers grown exclusively in Italy. Distilled by the Targa Ilva family, "DOLCE VITA" was born from the union of passion for the art of distillation and devotion to one's country: Italy. Compatibly with its origins, the "DOLCE VITA" Gin boasts botanicals collected exclusively in Italy. To cite a few: juniper coming directly from Tuscany (Vallombrosa area), sweet orange, bitter orange, lemon, mandarin and pink grapefruit peel originating from Sicily, bergamot and citron from Calabria and lemon and orange blossoms from Campania . Gradation 40%

Spring Limited Edition: saffron and chamomile, strictly Made in Tuscany. The pistils of saffron, known and appreciated internationally as "zima di Firenze". The chamomile gives the gin the scents of Tuscan spring. Gradation 43%

Gin characterized by the bittering notes of juniper, enriched with natural botanicals, as from the ancient Ballor house, Emile's gin conquers for the fresh and lively taste conferred by the citrus notes of pink grapefruit, sweet Sicilian orange, Calabrian bergamot and balsamic notes of Piedmont mint and cardamom, combined with those of the Mediterranean aromatic herbs of thyme and basil. Gradation 40%

A gin that is distilled twice, first the classic one with cold infusion of all the ingredients, the second with lemongrass and lemon peel infusion. It is precisely the lemongrass that gives the gin a lively character and a floral bouquet. On the palate it is lively, electrifying. Gradation 38%

During one of his many adventures, PJ Rigney visited the sunny west coast of the United States. He visited the San Francisco bay area, where he was struck by the delicious California orange citrus found there. He quickly realized that these would marry perfectly with the exotic citrus existing in the classic Drumshanbo gin, giving a bright and colorful explosion of fresh California citrus and creating an entirely new gin. Gradation 43%

Germany has been home to great and iconic Gin brands for years now, but did you know that there is one, recently born and completely organic, which is making its way into the German market (and beyond). And it's entirely made in Germany, founded by two friends who have shared a passion for street art since they were children and who therefore also wanted to add a suggestive artistic touch to it. It is no coincidence that Brick Gin won the iF Design Award 2022 in the packaging discipline, beverage category. Gradation 40%

Procera Gin was founded with the dream of bringing the best of Africa to the world. Gin is proudly distilled in Nairobi, Kenya at 1638 meters above sea level. It is the first gin in the world to use Juniperus Procera, which is harvested just 70 kilometers from the distillery. More than any ingredient, the juniper of a gin defines its backbone of character and reveals the terroir of its origins, the berries are harvested at the end of short rains with the local community living near the Kijabe plateau forest at 2200 meters. These sun-drenched, high-altitude, equatorial junipers are what create Procera's signature nutty, earthy flavors. Gradation 44%

A premium Gin distilled by hand 100% produced with carefully selected ingredients that ensure it has an excellent quality and a distinctive taste. It reminds us of the scents and fragrances given by nature, which make us dream, palpitate and fully enjoy the warm season, amplifying its emotions. Its bright golden color reminds us of the sun, symbolizing light and creativity. A Gin that brings together several botanicals and celebrates different regions of Italy. Enhanced by the distillation process, it is delicate, fragrant and unique in its kind. Gradation 40%