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This gin was created by some Milanese entrepreneurs and Oscar Quagliarini, the most talented barista and perfumer in Italy, Holywater Gin is a project that celebrates the deepest Italian traditions with an eye to the future that invites you to savor new taste horizons. Produced in Cortemilia in the Valverde distillery in the province of Cuneo, Holywater is a Dry Gin obtained with various botanicals, including juniper, coriander, cardamom, licorice, iris, pine extract from Lourdes and a small percentage of distilled sea water that gives flavor and an unexpected hint of incense. The gin is then bottled in an elegant bottle in the shape of a Madonna, a symbol of purity and refinement. On the nose it is savory, balsamic and slightly floral. On the palate it is soft, balanced and savory.Alcohol content 42.5%

Greek brandy obtained from a unique blend of Sultanina grapes, Corinto and Saviatano grapes which ripens for at least seven years, with a dark golden color that gives aromas of dried fruit, vanilla and oak. Good persistence. In the mouth it has a soft taste.Gradation 40%

RUM / RON The sweet bouquet, the body and the heat it releases are born from the slow fermentation of cane molasses, from the scrupulous distillation and from a patient aging up to 15 years in oak barrels according to the "solera" system that guarantees an imprint constant over the decades and a velvety softness.Alcohol 40%

A liqueur is refined and aromatic, which owes its particularity to the many aromatic herbs and spices used. Alcohol content 40%

Why 585.5? The answer is simple, they are exactly the miles of the suggestive Portuguese coast, jagged and open on the Atlantic from which the seaweed rich in iodine, mineral salts and vitamins with which this Gin is made are collected. The story of this unique and very special Gin ... Gradation 40%

One of the traditional dishes and the most original of Karlovy Vary is the Becherovka, a liqueur from the bitter-sweet taste, also called “the thirteenth spring”. Alcohol content 38%

RUM / RON THE rum Cubaney are considered among the best in the world: 21 years of patient resting in oak barrels are the secret to this extraordinary rum Alcohol content 38%

All the greatness of Tanqueray, just without the alcohol. Savour every moment with the unmistakable taste of Tanqueray and 0.0% alcohol. It has the complex flavour of legendary Tanqueray botanicals, just without the alcohol. It is perfect for those who seek adventure in every moment.

This artisanal gin is infused with juicy white peach, sweet passion fruit and a hint of yuzu's citrus clarity, with classic juniper notes, perfect for breezy days and balmy nights. Gradation 38%

Gin Malfy uses a selection of lemons from the Italian coast, some from Amalfi and Sicily which gives the gin a fresh and spicy aroma, it also uses Italian Juniper and five other vegetables including coriander, angelica, cassia bark to make it delicious and refreshing perfect for a gin and tonic or your favorite Italian cocktail, Negroni or Martini.  Gradation 41%

RUM / RON This Rum is characterized by the full-bodied and structured, and for the great aromatic complexity, which is hard to find in other Rums made from molasses.Alcohol content 40%

In comparison to London Dry Gin, the Old Tom style delivers the experience of a more rounded taste deep. The particular profile of Old Tom Gin is the key ingredient in classic cocktails such as the Martinez, Tom Collins and Ramos Gin Fizz. Alcohol content 41,4%

It is a liqueur scottish aroma of honey and herbs, made from whiskey, honey, heather and a secret blend of herbs and spices. The flavor reminds you of saffron, honey, anise, nutmeg and herbs. Alcohol content 40%

The Precious Vodka Jewel Line, is distilled six times and has a triple filtering it through the charcoal to ensure purity,made with natural spring water, creating a taste experience that evokes all the senses. Alcohol content 40%

Dr. Mason is a product inspired by the pharmaceutical world. It has a rounded and soft aroma, given by a selection of botanicals with a floral, sweet imprint, and a hint of citrus in the background. The long and salty finish given by the salicornia takes us back to the landscapes of the Venice lagoon, where Dr. Mason was conceived.Gradation 41%

F de Formentera how to capture all the Mediterranean breeze in a bottle, the blue of the posidonia, the dawn sun in a small cove, the aroma of the salt pans with lemon thyme, rosemary, figs ... then just mix and shake it with the laughter of friends, you will discover what Formentera tastes like. To produce this gin, the highest quality cereals are selected and subsequently distilled. Once the distillate is obtained, it is slowly macerated in the cold for an average of 30 days with native wild herbs and traditional small fruits of the island of Formentera. Gradation 38%

La Most, the grape brandy, was founded in 1985 in the Tosolini distillery by the crushing of fine grapes still fresh from harvest. The grapes, with their fragrant and sugary pulp are transformed into must, distilled according to the "Tosolini Method" with traditional steaming Charante stills. Seasoned for several months in oak barrels from former Brunello in the distillery cellars under control and seal of the Customs and Monopolies Agency. From the unmistakable upside-down goblet bottle, this masterpiece bears the signature of its creator, Bepi Tosolini, master distiller in Udine.Gradation 40%

Be surprised by the freshness of Piedmontese peppermint and the bitter sweet infusion of frozen Brancamenta spices. Gradation 39%

Pure alcohol at 95 degrees is obtained from the distillation of sugar. It is a substance with rather versatile properties and is also suitable for food use for the creation of spirits and spirits. It can be diluted with water to reach the desired level. Gradation 95%

The whisky Power's is an old classic,a time, it was the whisky most sold in Ireland. All aging is done in barrels previously containing bourbon, which gives the whisky a character and a soft, rounded Gradation 40%