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The agaves are 100% Blue Weber. The unique flavor is the result of a laborious and slow process. The agave piñas are toasted using a process that involves the use of traditional brick ovens.Alcohol content 40%

Ginarte is a premium Italian gin dedicated to art and made with quality Tuscan ingredients but with an international vocation. The artistic essence of Ginarte lies in the very heart of its content: among the botanicals, some herbs that were used by painters in the Renaissance to make color pigments have been selected. A refined gin with a unique flavor obtained from 13 selected botanicals: in addition to juniper berries, rigorously collected in Tuscany, calamint, safflower, mignonette, Montefeltro woad and madder make up the structure of Ginarte. In addition, herbs such as angelica, lavender, hibiscus, elderflower, pine buds, mountain pine and pine needles complete the botanicals and allow for the creation of a clean and complex gin at the same time.Alcohol content 43.5%

The new Whitley Neill Blackcurrant Gin, a spicy gin infused with Japanese yuzu and succulent blackcurrant. Embrace the exotic flavours and add a touch of fun to your evenings.Gradation 41.3%

Generous Azur is a fresh, sophisticated and floral new gin inspired by the fragrances and eternal blue skies of the mythical Cote d'Azur. Gradation 40%

Wint & Lila gin is a London Dry. In the creation process, which includes 5 distillations of alcohol of cereal origin, 10 botanicals are used: juniper berries, coriander, angelica, angelica root, cinnamon, orange, lemon and lime zest, mint and orange blossom. Gradation 40%

Generous Organic is a super premium gin, created by the distillation of several botanicals including kale, coriander, juniper and some secrets to make it unique. Produced only with certified organic botanicals. Gradation 44%

The Navy Strenght retains all the sweetness and balance that made the brand's reputation with all gin lovers. This version was created especially for the English navy: even pouring it over gunpowder for the cannon, it always managed to light up. For more than two centuries no British fleet ship would ever have left the port without a bottle of this gin.Alcohol 57%

This special edition of gin Copperhead was born in collaboration with Marian Beke, one of the most famous barman in the world and owner of the Gibson Bar in London.Gradation 40%

Grappa born to express the elegance of the tradition from which it draws the best, relying on the typical vines of the region, on the thermal excursion on the perfumes that arise from it, and on the experience of the past centuries. The scent of dry, decided. On the palate elegant and persistent.Alcohol content 41%

It is inspired by a recipe of the 19th century, the aromas of orange blossom, candied and in combination with orange rind and notes of toasted wood that are reminiscent of aged Cognac. . On the palate find delicious bitter-sweet, enriched by notes of candied orange with a touch of hazelnut, bitter almonds and marzipan Alcohol content 40%

Transparent glass, satin or frost, is the glass used for long drinks.Perfect for street bars and to ensure the safety of the drinks in the discos crowded

Montelobos Espadín was created with the aim of showcasing the complex but perfect balance between the four basic flavor profiles of artisanal mezcal: green agave, cooked agave, smoked and wild fermented. With a crystalline color with pearly reflections, it has aromas of damp earth, freshly cut grass, honey and citrus fruits. On the palate a perfect balance between dried fruit, herbaceous and smoked.Alcohol content 43.2%

Mazzetti ® Gold which continues to fascinate consumers thanks to its extreme softness linked to the Moscato Grappa which represents its base, its reduced alcohol content and the enchanting microflakes of real edible gold (23 carats). Alcohol content 30%

During one of his many adventures, PJ Rigney visited the sunny west coast of the United States. He visited the San Francisco bay area, where he was struck by the delicious California orange citrus found there. He quickly realized that these would marry perfectly with the exotic citrus existing in the classic Drumshanbo gin, giving a bright and colorful explosion of fresh California citrus and creating an entirely new gin. Gradation 43%

Produced using 5 times the quantity of juniper normally used for Gin, Lonewolf is strong and intense. Perfect for Gin Tonic Gradation 40%

Premium blend of Malt Whiskey and wheat aged up to 12 years and aged in different types of barrels. An easy to drink Whiskey, with delicate notes of cereals, jasmine and violet. It can be enjoyed smooth, with ice or in a Japanese Highball with Soda. Alcohol: 40%

The Dona Celia Catrina Tequila line is made from 100% agave. They are bottled in Catrina porcelain figures, in Tequila Town, Jalisco, Mexico. These Catrina (skeleton) figures are typical of Mexico and are associated with "Dia de los muertos" (Day of the Death), Halloween and All Saints Day. The Dona Celia Tequila Reposado 100% de Agave matures for 6 months in first-class oak barrels. Gradation 40% Important information: Please note that the item is handcrafted ceramic, therefore it may have imperfections in shape and the designs may vary in color tone (the photo is purely illustrative). Therefore these bottles are not hermetically sealed (like industrial ones), so there is a risk that there may be a small leakage of liquid during transport. But this does not alter the quality of the product and cannot be accepted as a reason for complaint.

This limited edition of Jack Daniel's follows the original line of the distillery, matured for at least 4 years and which must be produced in a season and in a distillery. Very fresh aromas of caramel and vanilla with a broad oak note. Delicate, perfectly balanced on the palate. Its finish is usually soft and persistent for a long time.Gradation 50%

Obtained only from the distillation of the variety of Blue Agave with higher sugar content undergoes an aging of 12 months in small oak barrels.Alcohol content 40%

Cape Saint Blaize N°8 is a limited-edition floral and fruity gin (only 300 bottles produced), made from various local botanicals, including raspberry, rose petals, fig, elderflower, and hibiscus. On the nose, it releases hints of rose and elderflower. On the palate, it is smooth, with fruity notes of raspberry, apricot, and lychee, and spicy vanilla. It finishes with a soft, slightly floral finish. Enjoy it neat with ice, neutral tonic, and a slice of lemon.Cape Saint Blaize creates limited editions (the Ochre editions) at various times of the year, distinguished by their quantity and their stunning pastel colors!Alcohol content 43% Important information: Please note that the product is packaged in a handcrafted ceramic bottle. These bottles are not hermetically sealed, so there is a risk of a small leak during transport. However, this does not affect the quality of the product and cannot be accepted as a reason for complaint.