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Poetic and wonderfully balanced by its progressive infusion method, Jardin d'Été is a new olfactory journey. This aromatic gin is composed of 22 botanicals, the main ones being juniper berries, orange peel, whole lemons, yuzu peel and Charentais melon. Gradation 41.5%

RUM / RON This rum has an elegant mahogany color, due to its long storage in American oak barrels in the distillery's centennial cellar. 18 years of barrel aging, just wait for you to taste it. Gradation 40%

An intriguing Japanese gin from the Masahiro distillery, known for having always produced Awamori (a type of rice-based spirit) but which now explores the glory of juniper. Okinawan distillers used guava leaves, long pepper, rosella (a type of hibiscus), goya (a type of melon) and shekwasha, a green citrus native to Okinawa and Taiwan. Alcohol 47%

A long aging in successive barrels of different capacities, from the small barrique to the mother cask to obtain a reserve of great value, a cuvée of Friulian vines: Cabernet, Merlot, Friulano and Moscato.Alcohol 42%

With a crystalline appearance and a strong taste, it expresses great power and harmonious balance in its botanical notes: Erba Luigia, Lavanda, Santolina Cenere and Ginepro (the latter mixed in abundance with that of Tuscany) all come from rigorously Romagna cultivations that are enhanced by the precious and unmistakable Salt of Romagna.Alcohol 43%

The Dona Celia Catrina Tequila line is made from 100% agave. They are bottled in Catrina porcelain figures, in Tequila Town, Jalisco, Mexico. These Catrina (skeleton) figures are typical of Mexico and are associated with "Dia de los muertos" (Day of the Death), Halloween and All Saints Day. The Dona Celia Tequila Añejo 100% de Agave is steamed and matures for at least 1 year. Gradation 40% Important information: Please note that the item is handcrafted ceramic, therefore it may have imperfections in shape and the designs may vary in color tone (the photo is purely illustrative). Therefore these bottles are not hermetically sealed (like industrial ones), so there is a risk that there may be a small leakage of liquid during transport. But this does not alter the quality of the product and cannot be accepted as a reason for complaint.

The only liqueur with Varnelli correct coffee. Born in 2000 to celebrate the new millennium, it is an original liqueur that allows you to enjoy a typical and widespread drink from the Marche region, the "calzolaro", prepared by mixing Varnelli with Moka Varnelli.Alcohol 33%

The products used are certified organic,and to enhance even more the aromatic characteristics, is distilled five times in the classic in copper stills.Gradation is 47%

The entire process of creating the Vodka, Crystal Head is pure from the depths of his heart. From the grain of the best quality to the pristine waters of Newfoundland in Canada. Alcohol content 40%

Amber color with intense aromas, spicy and complex. The taste is soft, intense and persistent.Alcohol content 40%

A whiskey created from a mixture similar to the original, and formed from 67% corn, 27% rye and 10% barley malt. Alcohol content 40%

RUM / RON From bright color dark brown with a slight accent of red, with a sweet scent and very intense with hints of dried fruit, raisins and prunes. The taste covers a wide spectrum: vanilla, wood, walnut, butter, chocolate, and coffee. Alcohol content 40%

Considered one of the liqueurs the most famous in the world,The Chartreuse Vert has a minimum of 3 years of ageing in oak. The product photo is purely illustrative Alcohol content 55%

Ginarte Pomegranate is a new delicate pomegranate flavoring that enriches the character of Ginarte and preserves all its elegance and balance. It offers a broad and balanced complexity of flavours. The distinctive taste of the pomegranate fruit makes its way through the typical hints of juniper, to then merge with the herbaceous and resinous vivacity of the other botanicals of art and the more Mediterranean ones. The body is silky, velvety, with a lingering finish and a pleasant refreshing and fruity sensation on the palate. Gradation 43,5%

Once again Tanqueray has managed to launch a gin with a special character. The base of this gin is the premium Tanqueray No. Ten, but this has been enhanced with more emphasis on grapefruit which has been combined with the aromatic aroma of rosemary. The nose offers Mediterranean hints of rosemary and grapefruit, everything is then balanced with notes of juniper. Gradation 45.3%

Big Gino May Chang is a gin with Litsea cubeba, an evergreen tropical plant, belonging to the Lauraceae family, grown in Japan. May Chang, means call of the angel. The plant is well known in aromatherapy for its health properties. Sweet and refreshing Big Gino May Chang is a gin whose taste recalls the liveliness of lime and yutzu. Gradation 45%

It is a herbal liqueur that gives off a taste of smoke, spices and pepper, flavored with smoked charcoal. Dark copper color with pepper aromas. On the palate notes of smoke, toasted coffee and sweet spices resulting balanced and elegant. Gradation 37.5%

Jack Daniel's Tennessee Honey comes from an original recipe that combines Jack Daniel's Old N. 7 and a natural honey liqueur. The result is a sweet, smooth and spicy whiskey with floral nuances. Gradation 35%

Polish Vodka, presented in a bottle clad in oak wood that has the shape of a bullet, huge, including the head of a bullet of copper.  Gradation 40%

It is a natural bitter liqueur processed by hand with a process of maceration of aromatic and medicinal plants in pure wheat alcohol. It is the result of a rich research work carried out over several years on the small but extraordinary liquoristic literature handed down over the centuries with the main purpose of offering consumers a contemporary answer and a highly natural quality solution with excellent ingredients.Gradation 33.5%