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GIN ALKKEMIST CL.70
€44.90
(tax incl.)
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A gin created to amaze. Twenty-one Mediterranean botanists distilled 4 times each to obtain only the best and distilled 12 times a year, during each full moon. Grain based alcohol is distilled 3 times in copper stills. At the end of the cycle, Moscatel grapes are added which give it an exquisite and elegant aroma.Gradation 40%
CHAMPAGNE MOËT CHANDON ICE IMPERIAL CL.75
€72.50
(tax incl.)
Ice Impérial, the first and only champagne created specifically to be served with ghiccio (the first and only champagne designed specifically to be served "on the rocks"). A new champagne experience that encompasses fun, freshness and freedom, while respecting the Moët & Chandon style: a style that stands out for its brilliantly fruity taste, seductive palate and elegant maturity.
GIN HENDRICK’S LUNAR CL.70
€45.00
(tax incl.)
This gin was devised under a crescent crescent by the master distiller, Ms. Lesley Gracie. It is a limited edition with a decidedly more floral, creamy and elegant profile. It's an intriguing combination of refreshing and warm, meant to be shared and savored on an evening when the sun sets and the moon charges the sky. Gradation 43.4%
LINIE AQUAVIT LINIE LT.1
€32.50
(tax incl.)
LINIE is a spirit made of potatoes, distilled in pot stills with a special blend of herbs and spices, nordic to give it its unique flavour. The distillate-young, is put in sherry casks of Spanish to develop further. At the end of the barrels are shipped on a sea voyage across the world in order to mature. Alcohol content of 41.5%
ACQUAVITE D'UVA BEPI TOSOLINI MOST BARRIQUE CILIEGIO CL.70 WITH CASE
€49.50
(tax incl.)
Most of the grape brandy was created in 1985 in the Tosolini distillery for the pressing of freshly harvested and high quality grapes. The grapes with their fragrant pulp and their sugar content are transformed into fermented grape juice, distilled according to the "Tosolini Method" with traditional steam-heated stills from Charante. The distillate matured for several months in small cherry barriques in the distillery cellars. With its unmistakable iconic bottle, this unique distillate bears the signature of its creator, Bepi Tosolini Master Distiller in Udine.Gradation 40%
GIN UKIYO JAPANESE BLOSSOM CL.70
€48.50
(tax incl.)
Ukiyo Blossom Gin is made from a barley crop that is first distilled into a traditional Japanese shōchū distillate. This shōchū spirit is redistilled in a traditional still with juniper, mandarin and spices before infusing the delicate taste of sakura blossom and yuzu and the fragrant and citrusy taste. The result is a masterfully distilled traditional Japanese Gin. Gradation 40%