GIN UKIYO JAPANESE BLOSSOM CL.70

Roby Marton Exclusive White Label is the limited version of the only Italian Dry Gin, a very small production of only 11,000 bottles, destined for the world of high-level catering and the most refined clubs and gin bars. Gradation 47%

By adding Perthshire raspberries to the distinctive botanicals of Gin Caorunn, master distiller Simon Buley has created a fresh and fruity gin that combines the ancient distillation tradition of Speyside with excellent local agricultural products. Caorunn Scottish Raspberry celebrates the fertile territories of the Highlands with its Nordic freshness. Gradation 41.8%

J.Rose has a transparent, limpid color, the nose is warm and pungent. The delicate citrus scents of bergamot and mandarin peels refresh the breath and give it a soft and silky balance. The aroma of prickly pear flowers bounces from the nose to the palate and releases a fruity aftertaste. The woody essence is given by the oak bark, characterized by toasted notes that evoke those of hazelnut and walnut. The handcrafted labels that cover each bottle are inspired by the Masters who made the history of art, through the use of a mixture obtained from Carrara marble and Roman Travertine, raw materials with which famous statues and monuments were made. To celebrate the wonders we are surrounded by, J.Rose dresses with designs by Milo Manara, seductive and at times provocative icons, to enchant gin lovers and delight unique moments to live. N.B: the labels may have imperfections because they are applied by hand. Gradation 43%

A luxurious gin made by hand of exceptional quality with vibrant vibrant flavors of juniper followed by a floral herbaceous note of violet. Perfect for sipping with ice and combining cocktails and long drinks. The aromatic violet flower infuses a subtle floral note with a smooth English gin base for a vibrant intense taste of Italian elegance.Alcohol 43%

With its unmatched clarity, liveliness and taste, is recognized as one of the best gin. Tanqueray is made using a recipe of only high quality grains, the purest water, the juniper berries, the most select,finest botanicals, and a unique process of quadruple distillation. Alcohol content 43,1%

Ukiyo Blossom Gin is made from a barley crop that is first distilled into a traditional Japanese shōchū distillate. This shōchū spirit is redistilled in a traditional still with juniper, mandarin and spices before infusing the delicate taste of sakura blossom and yuzu and the fragrant and citrusy taste. The result is a masterfully distilled traditional Japanese Gin. Gradation 40%

Gin Malfy using a selection of lemons of the Italian coasts, some from the Amalfi coast and Sicily, which gives the gin a fresh aroma and spicy, also uses Juniper for the Italian and five other vegetables including coriander,angelica,cassia bark to make it delicious and refreshing, perfect for a gin and tonic or your favourite cocktail, Italian,Negroni or Martini. Alcohol content 41%

This intense amber whiskey has a complex aroma of vanilla, mint and molasses. Pleasantly sweet to the taste with notes of brown sugar and spices that give way to oak, toffee, dark fruit and anise, with a long and smooth finish. Gradation 40%