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GIN VILLA ASCENTI CL.70
€34.65
€38.50 -10%
(tax incl.)
Last items in stock
Gin with 100% Italian origins, Villa Ascenti celebrates the excellence of the Piedmont region in terms of local expertise and ingredients, including Moscato grapes, fresh mint, thyme and other herbs that are distilled within hours of harvesting. Dry and harmonious on the palate, slightly citrusy with a delicate and soft finish given by the muscatel. Gradation 41%
GIN WESSEX SICILIAN LEMON & GINGER CL.70
€39.61
€48.90 -19%
(tax incl.)
Last items in stock
To create the gin Ginger & Sicilian Lemon, 100% natural and quality ingredients are used. The lemons come directly from Sicily, perfectly ripe and are peeled by hand and infused with ginger and main botanicals. Distillation is done with care using higher pressures and lower temperatures to ensure the best flavor and quality. Gradation 40.3%
GIN WILD WOMBAT CL.70
€49.05
€54.50 -10%
(tax incl.)
Last items in stock
Wild Wombat Gin is distilled from Australian wheat, and produced with natural ingredients in small batches in copper stills, infused with a secret recipe of eleven botanical ingredients, has a markedly smooth and clean essence, reminiscent of the purest natural elements of 'Australia.Gradation 42%
GIN WINDSPIEL SLOE CL.50
€43.68
€52.00 -16%
(tax incl.)
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Eifel's finest, hand-picked sloes give this Sloe Gin its very special character. Macerated in Windspiel Premium Dry Gin and with the addition of natural sloe juice, a sloe gin is created with intense juniper, aromatic sloes and floral notes of citrus. It is complemented by the spicy and finely delicate aromas of potato alcohol. Gradation 33.3%
GIN ZUIDAM DUTCH COURAGE LT.1 "SAVINGS FORMAT"
€34.99
€43.20 -19%
(tax incl.)
Last items in stock
The unique taste of Zuidam gin comes from a special blend of botanicals distilled with the discontinuous distillation method. The plants, spices and aromas used are all natural: juniper berries and iris root come from Italy, coriander from Morocco, angelica root, fresh sweet oranges and lemons from Spain, vanilla bean from Madagascar, licorice root from India and cardamom seeds from Sri Lanka. The grinding of the cereals used takes place in the windmills, allowing a much gentler crushing than that which occurs in mechanical mills. Each botanical is distilled separately, reaching a total of 14 distillations. Gradation 44.5%
GRAPPA FRATTINA MOSCATO CL.70
€15.71
€17.85 -12%
(tax incl.)
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Grappa soft, harmonious, warm and enveloping with intense aroma typical of the Moscato grape variety. The fragrance is characterized by floral notes of rose and fruity scents of peach, blackberry, wild berries and sultanas. The taste is sweet and structured, has shades of peach, pink. Alcohol content 40%
GRAPPA GRINOR ANTICA DISTILLERIA QUAGLIA LT.1
€19.97
€25.60 -22%
(tax incl.)
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This young grappa comes from monferrato grape pomace distilled according to the traditional method of steam. It is refined for a minimum period of 6 months in steel containers. Sharp and shiny in appearance, it expresses with natural immediacy fragrant aromas of ripe grapes, wild flowers and honey. On the palate it comes gently sweet and balanced in a pleasant and harmonious balance.Gradation 40%
GRAPPA MARZADRO LE DICIOTTO LUNE CL.70 WITH CASE - NEW BOTTLE
€28.39
€33.80 -16%
(tax incl.)
Established in 2002, Diciotto Lune needed to be made current and this, in our opinion, will be its future. Obtained from the distillation of 5 Trentino marcs such as Marzemino, Teroldego, Merlot, Moscato and Chardonnay, it is refined in small barrels of Cherry, Ash, Oak and Robinia which each offer their own characteristics of perfume, aroma, color and taste. The aging time follows the rhythms of nature: 18 months pass from moon to moon.Alcohol 41%
GRAPPA SEGNANA RISERVA HIGH RELIEF AGED IN SHERRY BARRELS CL.70 WITH CASE
€35.45
€41.70 -15%
(tax incl.)
Non disponibile
Aged in barrels previously used for the production of sherry and coming from the Iberian peninsula. It is obtained from the pomace of different grapes, which give the grappa complexity and finesse. Aged in barrels previously used for the production of sherry and coming from the Iberian peninsula, it is characterized by vinous and candied fruit aromas. The deep amber color, deriving from the long stay in wood, is a prelude to a velvety roundness and persistent aroma. Gradation 40%
GRAPPA SEGNANA RISERVA HIGH RELIEF AGED IN WHISKEY BARRELS CL.70 WITH CASE
€35.45
€41.70 -15%
(tax incl.)
Last items in stock
Elegantly aged in barrels from the island of Islay in Scotland, previously used for the production of whiskey. It is obtained from the pomace of different grapes, which give the grappa elegance and structure. Aged in barrels previously used for the production of whiskey and coming from the island of Islay, in Scotland, it is characterized by smoky and peaty notes. With a medium amber color, deriving from the long stay in wood, it strikes on the nose for the intense aromas of dried fruit and on the palate for its persuasive softness. Gradation 40%
KIZAKURA SAKE BIJITO JUNMAI “GINJO” CL.72
€25.65
€28.50 -10%
(tax incl.)
This sake is produced by the Kizakura company (founded in 1925). Use the highest quality water from local sources. Due to its freshness and lightness, this sake is an excellent approach to nihonshu, for those who wish to discover one of the most traditional and emblematic drinks of Japan. From the fruity and delicate aroma to the taste it is harmonious, characterized by a perfect taste-olfactory balance. Gradation 14.5%
KIZAKURA SAKE BIJITO JUNMAI “SHU” CL.72
€24.23
€25.50 -5%
(tax incl.)
Bijito is a 100% rice wine sake, without added alcohol, produced in Japan. With the fermentation of rice, water and koji (a natural enzyme that allows the transformation of starch into fermentable sugars), this Junmai sake was produced starting from the variety of Koshi Hikari rice whose grains have been smoothed up to 70%, it is distinguished by aromas of apple, pear and citrus peel. Gradation 14.5%
LIQUEUR BAILEYS THE ORIGINAL IRISH CREAM LT.1
€21.12
€24.85 -15%
(tax incl.)
Baileys Irish Cream is a liqueur based on Irish whiskey and milk cream together with the finest cocoa and vanilla. Over 80% of the ingredients used to create it are of Irish origin: the milk cream is produced with milk from around 40,000 cows raised on 1500 farms on the Irish east coast; Irish whiskey is supplied by “The Old Midleton Distillery” in County Cork. The liqueur has a sweet and creamy taste with sweet aromas of toffee, almond, hazelnut and cream. Alcohol content 17%