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ACQUAVITE D' UVA BEPI TOSOLINI MOST UVE MISTE CL.70
ACQUAVITE D' UVA BEPI TOSOLINI MOST UVE MISTE CL.70 WHIT CHASE
€45.90
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La Most, the grape brandy, was founded in 1985 in the Tosolini distillery by the crushing of fine grapes still fresh from harvest. The grapes, with their fragrant and sugary pulp are transformed into must, distilled according to the "Tosolini Method" with traditional steaming Charante stills. From the aromatic bouquet with hints of flowers, Most originates from some of the most precious Friulian vines. From the unmistakable upside-down goblet bottle, this masterpiece bears the signature of its creator, Bepi Tosolini Mastro Distillatore in Udine.Gradation 40%
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GIN PETER IN FLORENCE CL.50
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GIN PETER IN FLORENCE CL.50
€40.90
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This London Dry Gin from the very small Florentine distillery Peter in Florence, wants to be a tribute to the city of Florence. A fresh and innovative gin thanks to the use of various botanicals, first of all the iris, the icon of the city, of which not only the root is used, but also the petals, much rarer, which emphasize the floral in the distillate, in addition to the fresh bergamot peel, the dried lemon peel and the rose berries. A gin that will make your cocktails special.Gradation 43%
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gin santa ana cl.70
GIN SANTA ANA CL.70
€41.90
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From the producers of Don Papa Rum Gin Santa Ana represents a tribute to the inimitable days of the Manila dance floors in the 1920s, 1930s and its flagship in this sense was the legendary Santa Ana Cabaret. Immersed in the splendor of the Filipino Art Deco movement, it was considered a hot spot for the Manileños of the time. This gin starts from the classic bases: Juniper, Coriander, Lemon, Bitter Orange, Angelica Root and Iris Root and the fragrant qualities of Ylang-Ylang, Alpinia and Fennel are added alongside the sweet notes of citrus fruits, in particular of Calamansi and Dalandan. Gradation 40%
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gin crespo cl.70
GIN CRESPO CL.70
€42.50
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Crespo London Dry Gin is produced from the maceration of 11 botanicals: juniper, lemon and orange peel, cassia bark, dill, coriander, licorice, cinnamon, angelica root, cardamom and iris. These are hand-picked and selected, from 8 countries, from 4 continents, the cardamom and the citrusy touches of orange and lemon stand out. The production process follows the traditional London Dry technique, maceration takes place in extra neutral alcohol distilled five times, and the water used comes from the protected area of El Cajas, in the Ecuadorian Andes. The product is bottled, labeled, sealed and manually numbered. Gradation 45%
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gin nikka coffey cl.70
GIN NIKKA COFFEY CL.70
€53.50
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Produced in the Coffey column alembic imported from Scotland to Japan in 1963 by the Miyagikyo distillery, the first Nikka Gin is rich in citrus and juniper berries. Clear and transparent to the eye, it evokes intense and fragrant notes of apple juice, lime and orange flowers, with hints of coconut milk and apricot.Alcohol 47%
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gin oxley lt.1 "savings format"
GIN OXLEY LT.1 "SAVINGS FORMAT"
€52.50
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To capture the freshness of nature, we invented our incredibly cold distillation process. The result is a flavor that you cannot replicate in traditional heated stills. It allows us to use fresh frozen citrus peel instead of the typical dried peel. So that inside each of our individually numbered bottles is a bright and distinct gin. Gradation 47%
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gin tonka limited edition 2022 cl.50
GIN TONKA LIMITED EDITION 2022 CL.50
€98.50
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A product of absolute excellence. To underline the original character of the product Marton claims some taste differences between the years and constantly changes the distillation of its gin, the ingredients are: citrus peel, cinnamon, cardamom, licorice, aniseed, pink pepper, horseradish, ginger , red fruits, cloves and tonka bean flavored.Alcohol 47% The content in the bottle is of cl.50. As regards the level of GIN inside the bottle, it is a choice of the Company linked to tradition. The vintage style bottle, from the beginning was hand made in the Czech Republic and, although dimensionally disproportionate to the content, has been left unchanged.
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GIN WINDSPIEL CL.50
GIN WINDSPIEL CL.50
€52.50
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Created from an alcohol of potatoes to which are added juniper berries, coriander, spices such as cinnamon, peel, as the peel of the lemon, the roots, including ginger, and flowers, such as those of lavender, all of which are immersed individually in alcohol and distilled separately.Gradation is 47%
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GIN TATAU CL.50
GIN TATAU CL.50
€42.50
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Immerse yourself in an extraordinary drinking experience inspired by the timeless art of tattooing. Welcome to the world of TATAU Gin, where traditional craftsmanship meets modern innovation. Derived from the ancient Polynesian word for tattoo, our gin undergoes a meticulous double steam infusion distillation process, incorporating 12 botanicals. What really sets TATAU Gin apart is the infusion of natural squid ink and spirulina algae, giving it an intense flavour and striking visual appeal.Alcohol content 44%
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