With a refined and exotic aromatic profile, inspired by the flavors and aromas of Japan. This limited edition combines the lively freshness of Japanese mandarin with the delicate sweetness of persimmon, creating a balanced, elegant spirit brimming with personality. Produced from a base of high-quality London Dry Gin, it is enriched with botanicals including juniper, citrus, coriander, and Japanese mandarin and persimmon. Traditional distillation preserves the aromatic purity of the ingredients, enhancing their freshness and complexity.
Gradation 41,3%
It represents a refined fusion of fine Philippine citrus fruits. The pink pomelo – appreciated for its sweet and delicate pulp – and the unmistakable citrus character of dalandan and calamansi combine with classic and refined botanicals: juniper, coriander, lemon, bitter orange, angelica root, orris root.Alcohol content 40%
Gin-based liqueur with a sweet, fruity flavour profile that captures the essence of red fruits. Also contains edible gold leaf, which creates a mesmerising, sparkling display when the original Christmas tree-shaped bottle is shaken. With a red fruit aroma and delicate flavour.Gradation15%
Taking inspiration from the secret blend of herbs and spices used to create Secreto 07, De Laet and Van Haver are proud to present Buthcer's Gin.Gradation 43%
Campari Soda presents a tribute to its history: the new glass is inspired by a sketch created by the futurist Fortunato Depero, artist of the iconic Campari Soda bottle.
Pack of 6 glasses
Clase Azul Plata, our silver tequila, is made of Tequilana Weber Blue Agave and offers a deliciously soft taste with a pleasant touch of sweetness perfect to drink in smooth or in your favorite cocktail. From the clear color with vegetable aromas and a very soft taste with a long finish.Gradation 40%
Clase Azul Reposado is an ultra premium repository tequila made with Tequilana Weber Blue Agave that is cooked over low heat in traditional stone ovens for a minimum of 72 hours. Once the agave reaches a deep and rich flavor, it is fermented with proprietary yeast before distillation. Once the tequila is distilled, it is aged for 8 months in oak barrels selected by hand. This process translates into a superb and soft taste that exceeds all expectations at every sip.Gradation 40%
This aperitif stands out for its bright pink color and fruity taste. Perfect for an aperitif, its fruity flavor pairs perfectly with prosecco and soda for a traditional spritz or with lemon for a cooler and more refreshing version.Alcohol content 14%
Venturo is an elegant and refined aperitif, created to transport you to the heart of the Mediterranean and inspire you to enjoy the best of life, sip after sip; in the frenzy of everyday life, it invites you to take a break with your loved ones and savor the moments that really matter. With notes of rosemary, blue chamomile and Sicilian lemon, completed by a hint of Trapani sea salt, Venturo transports you to the Mediterranean coast, immersing you in the art of doing nothing, inviting you to stop and enjoy the magic of those evenings in company that they last until late at night.Alcohol content 15%
The aperitif par excellence. The taste, uniqueness, identity and "Red passion" have always been the symbol of a myth. Campari was born from the infusion of bitter herbs, aromatic plants, fruit in alcohol and water. Campari is an icon of passion, intended as the fruit of seduction, sensuality and transgression and a symbol of Italian excellence in the world.Gradation 25%
Naturally black based on the colors and flavors of botanical extracts including Aronia Berry, Saffron, Pineapple and Sweet Potato. An interesting feature is the water that is used during the production process. In fact it is meteoric and held for 80 years in the huge mountain range that runs along the west coast of the South Island and naturally filtered through underground rocks. The result is a fresh gin, characterized by the perfect union of the classic notes of juniper and citrus, with floral and spicy scents.
Gradation 41.6%
CandeGIN is a London Dry Gin without artificial flavours or sugar. The distillation takes place in a small copper still equipped with a gin basket, which allows for optimal extraction of the aromas. The most robust botanicals are immersed in the boiler, while the most delicate are placed in the basket to ensure a more refined aromatic profile. The slow and meticulous distillation lasts no less than six hours. The distillate is then gradually diluted with osmotic water until the ideal bottling grade.Alcohol content 40%
For the more refined admirers was born Amaro Braulio Riserva Speciale-Ageing. Produced in limited quantities, is aged in small oak barrels of Slovenia and filtered in the traditional way, in order to obtain a product particularly noble taste and harmony.Gradation 24,7%
A wonderful bouquet of newly bloomed flowers, rich and intense like a delicate symphony. Matured in American & European oak barrels refill Light brushstrokes that draw the flowers in their entirety, from the heather to the fruits that fall on these rich lands as they ripen, during the reign of a great dynasty, creating an intense bouquet. Our Malt Master was inspired by the fine porcelain of China's most important royal families, to create the bottle that holds the longest-lasting expression of the Glenkinchie distillery. Time is the key to the creation of these precious vessels, as it is also for the twenty-seven years of aging, where this single malt reaches regal and lush notes of fresh flowers. On the nose we have fruity perceptions that lead us with the mind to an apple orchard, where we soon approach notes of almond and vanilla, and return at the end to a floral aroma that makes its way through impressions of field grass. A pleasant and velvety texture, its opulence is delicate on the palate and develops with a dry finish, bringing back memories of oak and spicy notes.
Gradation 58.3%
During one of his many adventures, PJ Rigney visited the sunny west coast of the United States. He visited the San Francisco bay area, where he was struck by the delicious California orange citrus found there. He quickly realized that these would marry perfectly with the exotic citrus existing in the classic Drumshanbo gin, giving a bright and colorful explosion of fresh California citrus and creating an entirely new gin.
Gradation 43%
RUM / RON of the best quality, a unique recipe of spices and vanilla. Delicious either sipped chilled straight from the freezer or mixed to make the perfect Dirty Mojito.
Gradation 41.3%
RUM / RON Matusalem Clásico 10 years is handcrafted with refined rums aged in oak barrels, with the ‘Solera’ method 10 years, with an intense golden color and a thick and soft aroma, with notes of sugar, molasses, oak and vanilla. On the palate it is soft and spicy with notes of creamy caramel.Gradation 40%
RUM / RON, This premium product of great distinction is a blend of aged rums specially selected, where the oldest has aged 25 years old, blended to perfection by the company's master blenders and aged in oak barrels.
Comes with carrying case
Alcohol content 43%
RUM / RON “Selección de Maestros” is a rum and triple aging in barrel, the fruit of a process of processing only.For the first place, the Maestros Roneros gather and select aged rums (the most precious on the basis of their exceptional quality.
Alcoholic content 45%