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A tasty variation of the Wint & Lila London Dry Gin recipe, in this version it is mixed with fresh strawberries to give it a nice pink color and strawberry flavor. Gradation 37.5%

Surprisingly smooth and deliciously different, the Jim Beam apple is juicy but not overwhelming, and because it maintains a rich bourbon base, it is perfect for both whiskey enthusiasts and those looking for a new refreshing cocktail. Gradation 35%

Hijos De Villa Blanco is distilled in Jalisco and certified by the highest authority. Made with blue agave. Gradation 38%

Citadelle Reserve has become the benchmark for aged gins and has received awards from around the world, among the best awards at the San Francisco Spirits Competition, World Spirits Award, Gin Masters and more.Alcohol content 45.2%

Cape Saint Blaize No. 9 is a fruity and fresh limited-edition gin (only 200 bottles produced), made from various local botanicals, including yellow peach, wild gooseberry, cubeb berries, candied kumquat, ginger, and grains of paradise. On the nose, it releases floral notes of iris and elderberry. On the palate, it is fresh and delicate, with notes of peach, ginger, and cubeb berries. It finishes with a smooth and slightly spicy finish. Enjoy it neat on the rocks or with a premium tonic, a slice of peach, and a lime zest. Gradation 43% Important information: Please note that the product is bottled in a handcrafted ceramic bottle. These bottles are not hermetically sealed, so there is a risk of a small leak during transport. However, this does not affect the quality of the product and cannot be accepted as a reason for complaint.

Sangue Amaro isn't for everyone.It's for those who seek beauty in contrast, for those who love the embrace of fiery spices and icy mint.It's a slow-flowing amaro, capable of healing the spirit after a busy day. Gradation 28% 

This is the strawberry gin that inspired a whole new category. It is the only pink gin made with fresh distilled strawberries. Because, true to our Sevillian roots, we dare to be different.Gradation 37.5%

Distilled with New Zealand blood oranges, fresh raspberries and makrut limes, the Blood Moon profile is truly unique and combines a blend of both dried and fresh botanicals, creating a delicious and refreshing blood orange gin.Gradation 41.6%

The Prosecco Unica grappa, aged 10 years, comes from the Prosecco Superiore DOCG grapes. Golden yellow in color with amber hues, it offers an iridescent bouquet with references to fortified wines and floral hints that are enriched with accords of seasoned wood and well-toasted almonds. The taste is velvety and dry, enveloping, with a hint of honey and vanilla notes. Distilled according to the dictates of the exclusive Da Ponte Method, Unica has a refined and engaging soul, a sincere distillate of knowledge and passion. The year of distillation is reported on each individual bottle. Alcohol content 40%

A premium Gin distilled by hand 100% produced with carefully selected ingredients that ensure it has an excellent quality and a distinctive taste. It reminds us of the scents and fragrances given by nature, which make us dream, palpitate and fully enjoy the warm season, amplifying its emotions. Its bright golden color reminds us of the sun, symbolizing light and creativity. A Gin that brings together several botanicals and celebrates different regions of Italy. Enhanced by the distillation process, it is delicate, fragrant and unique in its kind. Gradation 40%

Kapriol Dry Gin presents itself to the nose with fresh and balsamic aromas reminiscent of mountain woods: juniper and mint with a balsamic note of mountain pine and laurel. On the palate it is soft and persistent, the herbaceous aroma is balanced by soft bitter flavors of hops. Kapriol Dry gin is sugar-free and has a dry, aromatic taste on the palate. The absence of citrus fruits inside means that Kapriol Dry Gin lends itself easily to mixing. Our advice is therefore to combine this gin with sour elements such as lime and grapefruit according to your tastes, because it goes very well with all of them, obtaining a dry but not too much gin and tonic, just bitter, but very fresh and extremely thirst-quenching. Gradation 41.7%

Starting from the traditional Kapriol Dry Gin recipe, the best lemons and the best bergamot from southern Italy are selected, so that the characteristic flavor of these citrus fruits is combined with the balsamic notes of the juniper from the Dolomites. A formidable combination that unites the geographically most distant realities of Italy. The botanicals are first infused in fine quality cereal alcohol, and then distilled in the historic stills dating back to 1947, built by Antonio Padovan. Gradation 40.7%

RUM / RON Made with a lot of passion, this rum has sweet aromas of tropical passion fruit with hints of mango, great paired with lemonade for a refreshing serving. Gradation 37.5%

It is the result of a unique formula, designed over the centuries. Prepared in this special barrel which gives it the characteristic color and unique flavor of oak. Gradation 40%

HAPPY LEAF Jamaica was created with the addition of cannabis leaves as an infusion. Gradation 40%

An Irish gin made from juniper, angelica, iris, cumin, coriander, meadows, cardamom and star anise, as well as lemon and oriental steamed lime, fresh grapefruit and tea. Alcohol 43%

A limited edition Grappa with a full taste and a great personality. It offers an explosion of sensations, with a complex bouquet and firm structure that enhance the selection of the marc, combined with the slow and patient maturation of the Grappa. Its flavour is rich and captivating, with great texture and a lengthy finish. Full-bodied with a mature, well-rounded taste.Alcohol 46.5%

Expressions of the Future comes from the distillation in a Bain-marie of the individual grape varieties of Chardonnay and Merlot, then blended with skill before aging. Year of distillation: 2015Aging: American Oak 225lt. 6 yearsLimited edition of 1,500 bottles per vintage Gift packaging in an elegant pouch, wood Alcohol 48%

Smoothness, round taste and aroma enveloping. These are the qualities of Amphora, a Grappa, which brings with it all the qualities of the traditional ageing in wood, with the particularity that, his rest, is not the case in the barrel, but, precisely, in the jar. Ageing: 10 months in amphora, from 300 lt. Alcohol content 43%

Cape Saint Blaize No. 7 is a citrusy and fresh limited-edition gin (only 200 bottles produced) made from various local botanicals, including lemongrass, lime leaves, candied ginger, cucumber, and grains of paradise. On the nose, it releases fresh notes of lime and lemongrass. On the palate, it is fresh, with citrusy lime and balsamic cucumber notes. It finishes with a smooth and slightly spicy finish. Enjoy it neat on the rocks or with a premium tonic and a lime zest. Gradation 43% Important information: Please note that the product is bottled in a handcrafted ceramic bottle. These bottles are not hermetically sealed, so there is a risk of a small leak during transport. However, this does not affect the quality of the product and cannot be accepted as a reason for complaint.