GIN DRUMSHANBO GUNPOWDER “PANDA CONSERVATION” CL.70 LIMITED EDITION

Don Papa Alon, a tribute to the coastal flavors of the northern Philippines.The name comes from the Tagalog word meaning "waves," and Alon captures the essence of adventure with its infusion of coconut, jackfruit, and green chili.Made with 100% sugarcane molasses sourced from Negros Island, Don Papa Alon is distilled in the unique volcanic climate surrounding the slopes of Mount Kanlaon.Don Papa Alon embodies the essence of Filipino coastal life. This limited edition, created as an ode to the free and adventurous travels of Papa Isio, recognized as a symbol of resistance and freedom in the Philippines.This bold and rich expression embodies the free spirit of Negros Island, with strong aromas of tropical fruit, green mango, and papaya, complemented by hints of vanilla, sugar, and citrus.On the palate, it is elegant and easy to drink, with fruity aromas of peach, pear, sugar cane, and a hint of almond.The finish is refreshing and persistent.Alcohol content 40%.

Apium Grapefruit Gin is the result of a masterful balance of select botanicals, featuring juniper, grapefruit, and aromatic herbs. The result is a lively and fragrant spirit, ideal for a wide range of cocktails, from iconic gin and tonics to vermouth blends and more elaborate creations. On the nose, it releases fresh and vibrant citrus notes, with a clear predominance of grapefruit intertwined with a subtle, aromatic hint of juniper and herbs. On the palate, an immediate burst of citrus is perceived, followed by a harmonious balance with delicate herbal notes, culminating in a dry and pleasantly refreshing finish.Alcohol content 40%

RUM / RON Mocambo Edición Aniversario Premium 10 years Solera matures 10 years in oak casks is part of a special series of Mocambo distilleries.Alcohol content 40%

RUM / RON is an ultra premium Mexican rum that has been matured with the Solera process. The maturation then takes place in American white oak barrels, which gives it a very soft and round aroma, but that's not all: some of these barrels were filled with pecans, almond and peach shells and then the rum was matured in they. Gradation 40%

RUM / RON This rum has an elegant mahogany color, due to its long storage in American oak barrels in the distillery's centennial cellar. 18 years of barrel aging, just wait for you to taste it. Gradation 40%

Distilled in two 100-liter copper stills dating back to the Second World War and 12 "botanical" stills, of which the main ones are: juniper, cumin, bay leaf, hops, caraway and coriander, it enriches and improves its perfumes and aromas over time , thanks to over two years of refinement of the recipe and the use of fresh aromatic herbs that are previously left to infuse for more than 15 days. Cumin, hops and bay leaves are distilled with the "low boiling" technique, in order to enhance the aromatic expression: an olfactory explosion that ranges from juniper to fresh mountain herbs. On the palate it is soft and persistent, the herbaceous aroma is balanced by subtle bitter hints. Gradation 47%

Cuervo Silver Tequila is the embodiment of smoothness. The master distillers at La Rojeña created this unique and balanced blend to enhance its aromatic profile with notes of agave, caramel, and fresh herbs.Alcohol content 40%

Tequila Cuervo Reposado is a golden tequila. A storyteller, Cuervo Reposado played a key role in the invention of the Margarita, and remains the perfect tequila for this beloved cocktail.Alcohol content 40%