WHISKY SCALLYWAG DOUGLAS LAING’S SMALL BATCH RELEASE SPEYSIDE CL.70 WITH CASE

Limited production (small batch), Speyside Scotland origin. Contains Malts from the best Speyside distilleries, including The Macallan, Glenrothes and Mortlach.Gradation 46%

Gargano Dry Gin is an artisanal London dry gin from Puglia of natural production, thanks to the use of botanicals which are mostly hand-picked in the territory of Vico del Gargano and in the citrus oasis of Rodi Garganico. Conceived by the bartender Riccardo Santovito with the collaboration of Distillerie Subalpine and the aromatist Alfredo la Cava, it provides that the 9 botanicals juniper, oregano, mandarin, ireos, zedoaria, marjoram, coriander, bay leaf and rosemary are first distilled individually, and finally once having assembled the recipe with the right doses of each one, we move on to a second distillation. The result will be a fresh and fragrant gin with a balsamic and citrus aftertaste, where all the botanicals combine to give it a strong and decisive character. Tumbler glass capacity 48.5 cl. Gradation 41%

The “Pimm's No1 Cup,” it smells interesting, sweet and syrupy, and apparently a little alcohol.The colour is amber tending to brown when it is added to the mix (ginger ale, lemonade or tonic water), it becomes a pale golden brown. The taste is very fruity, the taste of the gin is ultra-sheer. Alcohol content 25%

A product of absolute excellence. To underline the original character of the product Marton claims some taste differences between the years and constantly changes the distillation of its gin, the ingredients are: citrus peel, cinnamon, cardamom, licorice, aniseed, pink pepper, horseradish, ginger , red fruits, cloves and tonka bean flavored.Alcohol 47% The content in the bottle is of cl.50. As regards the level of GIN inside the bottle, it is a choice of the Company linked to tradition. The vintage style bottle, from the beginning was hand made in the Czech Republic and, although dimensionally disproportionate to the content, has been left unchanged.

From the Kaikyo Distillery in the city of Akashi, 135 East Hyogo Dry Gin is born.135 East is a small batch dry gin distilled using botanicals typical of both Japan and the English tradition of London Dry Gin. The result is a perfectly balanced, complex and harmonious gin that is an expression of the rich Japanese culture. The Gin owes its name to the meridian 135 that crosses the city of Akashi in the prefecture of Hyogo.Alcohol 42%

RUM / RON The DonQ Spiced is a completely different rum than the usual Spiced Rum. To start, it is produced using a blend of rum aged from 3 to 6 years. The rum is then macerated with a mix of spices and fruit of Puerto Rito, filtered and bottled at 45% without adding sugar.Gradation 45%

Mediterranean in every sense, this gin is a range of exhilarating aromas and flavors, from green mandarin to bitter orange, from oregano to mastic and wild carrot, with an excellent mineral finish that makes it a perfect gin for mixology. Gradation 43%

With an intense aroma of peat, smoke, brackish and vanilla. On the palate, it is warm with a smoky flavor and then softens becoming creamy with notes of hazelnut, brackish and citrus.The finish is almost shocking with a slight tingling and a pleasant sweetness that mixes with the smoked and then fades leaving a salty flavor. Gradation 58%