BICCHIERE GARNET 5034 “GRANITY" 40 CL. NERO

Transparent glass, satin or frost, is the glass used for long drinks.Perfect for street bars and to ensure the safety of the drinks in the discos crowded

Glass bottom for cocktails, crushed, fruit juice or water.Perfect for short drinks, this glass, in plastic, along with the model Granity 40 cl is the one most commonly used.

A 14 year old single malt matured in a combination of Oloroso ex-sherry casks and first fill American oak. Produced in small batches that combines the producers' careful workmanship with a deep understanding and respect for the natural ripening process. This approach maintains the inherent character of the finest ingredients, imparting soft, delicate hints of black currant and a rich creamy finish. Gradation 40%

Finished in Don Julio Añejo tequila barrels. Dense threads of aromatic herbal smoke pay homage to the ancient art of tattoos, clouds that slowly disperse in whispers of history. The sweet scent of ripe plum, like black ink and smoke etch an outline of illustrious past generations ascending to legendary heights. Inspired by the spirit of intensity and pride that shines through Lagavulin's more than 200-year history, our Malt Master explores the celebrated symbols of the ancient Mesoamerican art of tattooing, rich in history and meaning. The whisky, finished in Don Julio Añejo tequila barrels, pulsates with ancient and modern herbaceous flavours, imprinting an indelible history. Among insensate golden reflections, fresh notes of sea breeze, citrus and ripe berries mix with an intense and herbaceous smoke in an enchanted vortex of inebriating aromas, while the creamy soft and robust texture plays perfectly on a canvas with a rich range of flavors. Sweet, plum and a salty touch, then even more herbaceous and smoky, the flavors are deeply imprinted for a legendary whiskey Gradation 56.4%

Aged in French oak barrels, it incredibly enhances the round notes of the agave which comes entirely from the Los Altos region. From fruity notes such as blackcurrant, apple, pineapple and well ripe peaches with notes of dried fruit. Floral notes and honey on the finish. Gradation 40%

As the name suggests, Paul John “Bold” is a single malt with a strong and peaty taste. The distillate is made from 100% peat Indian malt with Aberdeen peat. Aromas of Manuka honey, oriental spices and licorice blend perfectly with the smoky peat. The palate is creamy. Peat blends with spices, malt and hints of milk coffee Gradation 46%

RUM / RON Here is the fruit of an old recipe revisited in a modern key! Redskin is a liquor made of Rum aged up to 12 years along with the precious honey of the bee-keeping about thirty. The result is a perfect balance between aroma, silky and spicy notes, twisted enveloping scents and tastes full and sweet. Alcohol 30%