GIN HOPPY CL.50
€40.40
€50.50 -20%
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Hoppy Gin is a product born from the distillation of Pale Ale in Indian style with the infusion of American hops. This Gin is the result of the partnership between two brands implemented in the same region of Vila Verde, a craft beer (LETRA) and the PIN VALLEY brand. Gradation 40%
GIN ORIGINAL LUX CL.70
€39.66
€51.50 -23%
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Gin Originall Lux is produced in Coimbra, a magnificent city in Portugal located in the center-north of the country, more or less halfway between the capital Lisbon and the "capital of the north" Faro. Crossed by the Mondego river, Coimbra is known for its glorious university, a world heritage site. Gradation 40%
GIN 585,5 MILES CL.70
€47.50
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Why 585.5? The answer is simple, they are exactly the miles of the suggestive Portuguese coast, jagged and open on the Atlantic from which the seaweed rich in iodine, mineral salts and vitamins with which this Gin is made are collected. The story of this unique and very special Gin ... Gradation 40%
RHUM PLANTATION PINEAPPLE CL.70
€40.50
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RUM / RON Plantation Pineapple is a tribute to the famous Reverend Stiggins and his favorite drink, the "pineapple rum", which he used to drink in Charles Dickens' novel Pickwick Papers. This delicious rum was created by Alexandre Gabriel in collaboration with mixing historian David Wondrich, author of the book Imbibe !. Initially it was not intended for sale, but the victim of his own success at Tales of the Cocktail 2014, Alexandre Gabriel was forced to market this incredible and wonderful pineapple rum. Gradation 40%
WHISKY KAIKYO HATOZAKI MALT CL.70 WITH CASE
€56.00
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Hatozaki pure malt Whiskey is produced from the assembly of malts aged in three different barrels: ex-bourbon, ex-sherry and in barriques produced with the precious Mizunara wood (typical Japanese oak). Aging in Mizunara gives the distillate notes of sandalwood and incense. The nose is rich with notes of dried fruit, sweet cereals, honey, incense and sandalwood. Alcohol: 46%
GIN KYOYA YUZUGIN CL.70
€105.00
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Introduced in the Japanese market in 2017 in very limited quantities, it is produced using only selected Japanese botanical products: cucumber, Japanese elderberry and Japanese pepper. The main ingredient is the Japanese Yuzu fruit. This particular citrus fruit is found only in Japan. In total, no more than 500 bottles of this exceptional gin were produced. Alcohol 47%
GIN MASAHIRO OKINAWA RECIPE 01 CL.70
€55.00
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An intriguing Japanese gin from the Masahiro distillery, known for having always produced Awamori (a type of rice-based spirit) but which now explores the glory of juniper. Okinawan distillers used guava leaves, long pepper, rosella (a type of hibiscus), goya (a type of melon) and shekwasha, a green citrus native to Okinawa and Taiwan. Alcohol 47%
GRAPPA MARZADRO LE DICIOTTO LUNE CL.70 WITH CASE - NEW BOTTLE
€33.80
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Established in 2002, Diciotto Lune needed to be made current and this, in our opinion, will be its future. Obtained from the distillation of 5 Trentino marcs such as Marzemino, Teroldego, Merlot, Moscato and Chardonnay, it is refined in small barrels of Cherry, Ash, Oak and Robinia which each offer their own characteristics of perfume, aroma, color and taste. The aging time follows the rhythms of nature: 18 months pass from moon to moon.Alcohol 41%
GIN WHITLEY NEILL LEMONGRASS AND GINGER CL.70
€29.95
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A distinct citrus essence of citronella that gives way to the warm taste of ginger. A taste for adventure and discovery spans all eight generations of the Whitley Neill family tree. So it should not be surprising that at the end of the century, Frederick Neill found himself on a journey across Asia, where he discovered the fragrant citrus-infused citronella. A popular ingredient among local delicacies, lemongrass was blended with hot ginger and a variety of exotic herbs and spices that gave the Whitley Neill Lemongrass & Ginger Gin its distinctive, fragrant, citrus flavor. A handmade gin of exceptional quality, with a rich flavor like its ancestors.Alcohol 43%