RHUM A.H. RIISE SIGNATURE CL.70 WITH CASE

Without a doubt one of the greatest bourbon on the planet, selected from the best casks at the distillery and bottled by hand. Gradation 51,5%

RUM / RON A special edition made on the occasion of the 50th anniversary of the distillery. Rum from the deep color and intense, obtained from the distillation of 25 to 30 years old aged in barrels of Port and Single Malt Whiskies. Rum is extremely rich, full and complex, with hints of vanilla and noble wood, almonds and sherry, and a final peat. Alcohol content 40%

RUM / RON Another flagship rum from A.H. Riise, is aged in barrels that previously contained Sauternes dessert wine, adding floral and honeyed notes to the rum. With the scent of fresh fruit, flowers and oak wood. Creamy and velvety on the palate with a long finish. Gradation 42%

Distilled according to the "Tosolini method" this grappa has been selected for aging in plum barriques in the family cellars. An accurate blend of different vintages on the register of sweet spice with fruity moods that turn on memories of candied apricot and yellow peach mature. Gradation 40%

RUM / RON Santos Dumont xo, obtained from the fermentation and distillation of molasses and sugar cane juice, creates the perfect balance between the classic slow fermenting West Indian and Central American molasses rums and the traditional cane juice of Brazil: this blend is truly in a class of its own. With the scent of banana, coconut, ripe fruit and apricot seeds, soft tannins, honey and fermented fruit on the palate. Gradation 40%

RUM / RON Non Plus Ultra La Galante is named after Columbus' ship Santa Maria La Galante, which he was driving when he discovered St. Croix and the West Indies. This exclusive Limited Edition blend is made by the master distiller. Each barrel is carefully selected to create the superior blend that captures the essence of the West Indies and the flora of the islands. Gradation 43.4%

RUM / RON Plantation Panama 2008 is a molasses rum from the Alcoholes Del Istmo distillery. The rums that make up this blend come from a selection of 19 barrels. The fermentation of 2-3 days was preceded by a distillation in the column, followed by 12 years of refinement in a tropical climate, in bourbon barrels. The rum was then further matured in France, in barrels that had contained Ferrand cognac. No dosage has been done on this 13-year-old rum, which means it has no added sugars. Gradation 45.7%

Australian RUM / RON from Beenleigh Artisan Distillery, which has been producing sugar cane distillates in Australia for over 150 years. The distillation takes place after about 12 days of fermentation with selected yeasts (schizosaccharomyces pombe and saccharomyces cerevisiae), in pot still, then it is aged for 13 years in ex bourbon barrels in the tropical climate, and then refined for a year in ex Cognac Ferrand barrels in the climate. continental. Australia 2007 is a great rum from a new area, albeit traditional, fruity and pleasant, for connoisseurs and enthusiasts. Ac Ferrand in the continental climate. A great rum from a new area, albeit traditional, fruity and pleasant, for connoisseurs and enthusiasts Gradation 49.3%