RHUM DIPLOMATIC RESERVA EXCLUSIVA CL.70 WITH CASE

G'Vine Mango & Passion Fruit is a refreshing, tropical gin that combines notes of exotic fruit with the silky, smooth character of G'Vine's exclusive grape spirit. The result is a modern, vibrant gin with a harmonious balance of sweetness, acidity, and classic juniper. Gradation 37,5%

RUM / RON The Diplomàtico is composed of a blend of 60 types of Rum all different from each other, precisely because of the complexity it presents, it is subjected to aging for 12 years. Gradation 40%

This gin is created with a base of Tanqueray London Dry Gin blended with a delicious mix of black currant, vanilla and exotic floral notes of black orchid. The flavor profile is rich and fruity, offering subtle sweet notes of vanilla with floral tones on the finish, all balanced by the four London Dry botanical classics. Gradation 41.3%

Gin is characterized not only by its strong minerality but also by the herbaceous and floral aromatic notes given by the botanicals collected in the valley behind the distillery which are infused and then distilled in small discontinuous stills, from which the "alpine" character of our production emerges. Gradation 43%

J.Rose has a transparent, limpid color, the nose is warm and pungent. The delicate citrus scents of bergamot and mandarin peels refresh the breath and give it a soft and silky balance. The aroma of prickly pear flowers bounces from the nose to the palate and releases a fruity aftertaste. The woody essence is given by the oak bark, characterized by toasted notes that evoke those of hazelnut and walnut. The handcrafted labels that cover each bottle are inspired by the Masters who made the history of art, through the use of a mixture obtained from Carrara marble and Roman Travertine, raw materials with which famous statues and monuments were made. To celebrate the wonders we are surrounded by, J.Rose dresses with designs by Milo Manara, seductive and at times provocative icons, to enchant gin lovers and delight unique moments to live. N.B: the labels may have imperfections because they are applied by hand. Gradation 43%

RUM / RON produced for the 100th anniversary of the Caroni distillery, aged for 18 years, with a spicy and sweet aroma, it is an exceptional Rum for body and balance. Gradation 51.4%

Bijito is a 100% rice wine sake, without added alcohol, produced in Japan. With the fermentation of rice, water and koji (a natural enzyme that allows the transformation of starch into fermentable sugars), this Junmai sake was produced starting from the variety of Koshi Hikari rice whose grains have been smoothed up to 70%, it is distinguished by aromas of apple, pear and citrus peel. Gradation 14.5%

RUM / RON Dark color with golden hues, smoked molasses, toasted oak, dried fruit and caramel aromas. On the palate notes of brown sugar, maple syrup with smoky notes. In the Netherlands we have a rich history in the trade and aging of rum, but also in the smoking of food. Food smoking is an ancient preservation process, dating back to prehistoric times. It was actually one of the few food options for sailors (17th century) when traveling with their ships to the Caribbean. Why not combine both traditions in one product? Gradation 45%