GIN TANQUERAY TEN GRAPEFRUIT & ROSEMARY LT.1

Gin Mare is a Mediterranean gin flavored with four main botanicals: basil from Italy, thyme from Greece, rosemary from Turkey, citrus fruits from Spain and the Arbequina olive, a typical cultivar of Catalonia. Mediterranean create a gin with the typical scents and memories of the Mediterranean coasts. Gradation 42.7%

Typical product of Salento in which the Juniper berries "Coccolone" and botanicals have also been used that make this Premium product "pinched". Gradation 41.5%

THE DUKE ROUGH Gin is dedicated to juniper berry, the most important ingredient of any gin.Gradation 42%

Beefeater is proud to unveil the highly anticipated return of the Beefeater Crown Jewel, inspired by the iconic jewels housed in the Tower of London, this modern take on a rare gem embodies the timeless spirit of London. Appreciated by bartenders around the world, a perfectly balanced gin, with clarity of flavor and unmistakable depth. Alcohol content 50%

Caprisius is an Italian premium gin that is transparent and clear. Opening its precious bottle, it releases all the characteristic scents of Capri with sensational references to the spontaneous herbs of the island and the scent of the sea. Maximum expression of sapidity, taste, delicacy and softness. The spirit of Capri is identified in it. All Caprisius Botanicals are distilled separately and are finally intoxicated by the sea breeze that makes this gin one of a kind. Staying true to its Italian roots, Caprisius Gin is an artisanal product made with passion and love. The distillation takes place in small batches using only the best botanicals. Gradation 43%

St. Germain is a French liquor that comes from the fresh flowers of the elderberry, hand-harvested in late spring at the foot of the French Alps, in a few weeks when the petals reach the maximum level of fragrance and purity. Excellent product, 100% natural. Alcohol 20%

J.Rose has a transparent, limpid color, the nose is warm and pungent. The delicate citrus scents of bergamot and mandarin peels refresh the breath and give it a soft and silky balance. The aroma of prickly pear flowers bounces from the nose to the palate and releases a fruity aftertaste. The woody essence is given by the oak bark, characterized by toasted notes that evoke those of hazelnut and walnut. The handcrafted labels that cover each bottle are inspired by the Masters who made the history of art, through the use of a mixture obtained from Carrara marble and Roman Travertine, raw materials with which famous statues and monuments were made. To celebrate the wonders we are surrounded by, J.Rose dresses with designs by Milo Manara, seductive and at times provocative icons, to enchant gin lovers and delight unique moments to live. N.B: the labels may have imperfections because they are applied by hand. Gradation 43%

La Most, the grape brandy, was founded in 1985 in the Tosolini distillery by the crushing of fine grapes still fresh from harvest. The grapes, with their fragrant and sugary pulp are transformed into must, distilled according to the "Tosolini Method" with traditional steaming Charante stills. Seasoned for several months in oak barrels from former Amarone in the distillery cellars under control and seal of the Customs and Monopolies Agency. From the unmistakable overturned goblet bottle, this masterpiece bears the signature of its creator, Bepi Tosolini, master distiller in UdineGradation 40%