WHISKEY SUNTORY THE YAMAZAKI DISTILLER’S RESERVE CL.70 WITH CASE

And' a whisky, very smooth and soft, characteristics that make it rather pleasant to be smooth with the addition of ice rather than as an ingredient in cocktails. Alcoholic content 45%

Premium blend of Malt Whiskey and wheat aged up to 12 years and aged in different types of barrels. An easy to drink Whiskey, with delicate notes of cereals, jasmine and violet. It can be enjoyed smooth, with ice or in a Japanese Highball with Soda. Alcohol: 40%

Yellow Spot Single Pot Still Irish Whiskey 12 Years is proudly produced exclusively for Mitchell & Son Wine Merchants, Dublin, where the brand originated. This whiskey contains single pot still components aged in ex-bourbon, ex-sherry and ex-malaga wine barrels. This maturation gives it a nice level of complexity Gradation 46%

The "Distiller’s Reserve" is a Single Malt Whiskey that originates from the careful distillation of barley malt made by the Yamazaki distillery. The production process, from fermentation to distillation, is followed with the utmost attention, combining ancient traditions with the most modern technologies. At the end of the distillation the Whiskey is left to rest in barrels that previously contained Bourbon and Sherry.Alcohol 43%

It is a Gin and French particularly velvety and strongly spiced, which differs to a great aromatic complexity, due to the particular botanicals used. Alcohol content 40%

Greek brandy obtained from a unique blend of Sultanina, Uva di Corinto and Saviatano grapes that matures for at least seven years, with a dark golden color that gives aromas of dried fruit, vanilla and oak aromas. Good persistence. In the mouth it has a soft flavor. Gradation 40%

It transports you from winter to spring, from forest roots to spring flowers and fragrant citrus. Floral Gin is a marriage of vast deltas and remote mountains of Việt Nam. The deltas are central to the agricultural life and culture of Việt Nam. This riverside landscape lives according to the rhythm of floods and droughts, of sowing and harvesting. Sông Cái traveled through lush deltas, gathering ingredients to combine with botanicals from the highlands. Paired with five distinct flowers, the result is a truly unique floral gin. Sông Cái is distilled in small batches, with care, in copper pot stills over direct heat, resulting in captivating flavours. With the scent of fresh pine, black cherry and citrus flowers. On the palate a touch of ripe berries, green pepper, ylang ylang and bee pollen, with a finish of spices, citrus and floral notes. Gradation 45%

Gin AU 79 is the result of a scrupulous processing of raw materials strictly selected by DiBALDO among the finest botanicals and essences intended for perfumery, with processes that DiBALDO intends to keep secret, to protect the important personality of this gin, AU 79 expresses an unmistakable Saffron perfume to wear on the palate. Gradation 45%