GIN AKORI YUZU CL.70

Midsummer Solstice is the Limited Release by Hendrick's Gin: an unusually distinctive floral expression. Lesley Gracie, creator of Hendrick's, was inspired by the unique and mysterious qualities that can be found in flowers. The new Release contains the same botanicals as Hendrick's Gin and, together with Rosa and Cucumber, a floral combination has been added to accentuate the aromas of the original formula.Alcohol 43.4%

This gin is made with cannabis leaves and seeds. It doesn't contain THC, so don't worry, there are no psychoactive effects. Gradation 40%

Etsu Yuzu Gin is macerated for seven days using traditional botanicals such as Japanese Yuzu, juniper berries, licorice root, angelica, coriander and matcha. After maceration, only the gin is distilled without the botanicals, which allows the oils to infuse. Only after the distillation process is fresh water from the mountain spring added, which gives this gin its fresh flavor with citrus notes, using natural ingredients, which give this gin a unique and light finish. Gradation 43%

Hendrick's Neptunia Gin is a limited version that captures the magic of the sea in a gin. The creation of the Master Distiller, Ms. Lesley Gracie is as refreshing as her muse, the mighty waves lashing the Atlantic coast of Ayrshire. Infused with an exquisite blend of locally sourced coastal botanicals and with a striking, surprisingly smooth citrus finish. The nose has a resinous note of juniper, followed by intense floral and citrus touches. On the palate it is delicate, herbaceous and spicy, with a slight salinity in the background. It ends in a citrusy finish. Gradation 43.4%

Vagin gin makes the classic notes of juniper unique with the fragrant and spicy touch of pink pepper, a dry and clean gin. Gradation 40%

Gin Giardini Capresi is enriched with this new Mediterranean fragrance. The recipe for the production of this new Dolce Vita "extension" involves the use, in addition to the classic "botanicals", of pink grapefruit peels enhanced by the aromas of mandarin and basil. Excellent on warm summer evenings, the citrus shades enhance the flavors of numerous cocktails and long drinks. Gradation 40%

Big Gino pepino loco combines the intoxicating freshness of the cucumber and the Apulian lemon with the aromatic and herbaceous notes of mint and angelica. A combination of vitality in a light gin and as always in the name of the natural. Try it with a slice of cucumber and the zest of an organic lemon. Gradation 38%

Adamus is an organic premium gin created by hand in Portugal. To create it, we looked for the best and rarest botanical extracts of our country and we tested 86 types. Of these, we have chosen the best 18. This is the only gin in which one of the extracts is the famous variety of wine grapes of Bairrada, a small region of our country, which gives it a delicate and fruity taste. Alcohol 44.4%