GRAPPA BEPI TOSOLINI THE WOODS BARRIQUE RESERVE 2008 CL.50 WITH CASE

La Most, the grape brandy, was founded in 1985 in the Tosolini distillery by the crushing of fine grapes still fresh from harvest. The grapes, with their fragrant and sugary pulp are transformed into must, distilled according to the "Tosolini Method" with traditional steaming Charante stills. Seasoned for several months in oak barrels from former Brunello in the distillery cellars under control and seal of the Customs and Monopolies Agency. From the unmistakable upside-down goblet bottle, this masterpiece bears the signature of its creator, Bepi Tosolini, master distiller in Udine.Gradation 40%

Grappa created from fine Sangiovese grapes that are aged in barriques for a long time to give this product all the aroma and softness that characterize it.Gradation 42%

Distilled within 48 hours of pressing to keep the intense aromas of red berry pomace unchanged. A full alcohol content - 50 ° - intended for a mature and demanding public who are looking for a strong and decisive distillate and elegance that speaks of a bygone era, true peasant nobility. Gradation 50%

Established in 2002, Diciotto Lune needed to be made current and this, in our opinion, will be its future. Obtained from the distillation of 5 Trentino marcs such as Marzemino, Teroldego, Merlot, Moscato and Chardonnay, it is refined in small barrels of Cherry, Ash, Oak and Robinia which each offer their own characteristics of perfume, aroma, color and taste. The aging time follows the rhythms of nature: 18 months pass from moon to moon.Alcohol 41%

Manual processing with diamond cutting, each bottle is a unique example.The bottle Most, symbol and icon of the Tosolini Distillery joins the preciousness of a diamond cut work, a sign of the uniqueness of the PREMIERE collection. Three exclusive specimens that give to the sight and touch a unique experience of hand-made masterpieces respecting the ancient tradition of master craftsmen. Gradation 40%

A long aging in successive barrels of different capacities, from the small barrique to the mother cask to obtain a reserve of great value, a cuvée of Friulian vines: Cabernet, Merlot, Friulano and Moscato.Alcohol 42%

Aged grappa produced with Nebbiolo da Barolo. The color is limpid and markedly amber. The aroma is intense, marked and persistent. Remember the overripe fruit with nuances of floral and vanilla notes.Gradation 42%

It is a gacquavite distinguished for its vigour, tempered by the slight and characteristic aromatization date from the seeds of wild fennel, and Golden Branch, obtained by the infusion of the peel of lemons grown in the respect of the natural life of the plant, following an ancient recipe, guarded over the years by the tradition of the House of Zedda Piras.Alcohol content 42%