GIN ACQUEVERDI LT.1

Italian juniper, Sicilian pink grapefruit. Italian rhubarb and 5 other botanical products.This bright gin is as delicious as anyone else. Our Sicilian pink grapefruits ripened in the sun are cultivated in citrus groves on the Mediterranean coast where the mountains overlook the sea. The taste is juicy with fresh grapefruit, with a rich juniper finish. Enjoy this colorful explosion of Italian sunshine in your favorite cocktail.Gradation 41%

Very popular in Britain, this gin is distilled in Scotland in pot stills to a review in copper. Its great originality lies in the integration of two unusual ingredients: cucumber and rose petals. It is a collection that produces a gin refreshing in a very unusual, with an aroma incredibly delicious. Gradation 44%

Adamus is an organic premium gin created by hand in Portugal. To create it, we looked for the best and rarest botanical extracts of our country and we tested 86 types. Of these, we have chosen the best 18. This is the only gin in which one of the extracts is the famous variety of wine grapes of Bairrada, a small region of our country, which gives it a delicate and fruity taste. Alcohol 44.4%

Brockmans is unlike any other gin. It differs from the others thanks to its unique recipe, the use of special botanicals and the scrupulous distillation process. The distinctive notes of gin and the scent of coriander, married to the softer notes of blueberry and blackberry offer a new taste experience and a decidedly soft gin.Gradation 40%

Gin Mare is a gin and mediterranean flavoured with four botanical main: basil from Italy, thyme from Greece, rosemary from Turkey, citrus fruits from Spain and this type of olive called the "Arbequina" cultivar, typical of Catalonia.Next to the classic juniper, coriander, cardamom, these scents create a gin from the typical scents and memories of the mediterranean coast.Alcohol content of 42.7%

It is a soft and velvety gin (an unusual characteristic in a London Dry) with clear hints of juniper and citrus and spicy notes, the botanicals used: juniper, coriander, iris, wild fennel, lavender, olive leaves, thyme, verbena and sage.It is distilled in London according to the best tradition of the "London Dry" but in reality it was conceived and designed in Italy by the Sabatini family.Alcohol 41.3%

Elisir Ginepro contains flavors and scents of a land rich in traditions and history: its secret lies in the choice of juniper berries and botanicals from the same house of Ivana Ciabatti, located on a gentle slope nestled in the heart of the Val di Chiana. In a place enveloped in a unique atmosphere, medicinal herbs grow unmistakably from which a bouquet of aromas is carefully selected which, infused together with juniper berries and 100% Tuscan cereals, defines the decisive and refined character of an authentic Tuscan liqueur, able to conquer the most demanding palates. The Gin, which is tasted smooth or as an ingredient of exclusive cocktails, enchants the senses with the splendor of the golden food flakes and the particular spicy note coming from the ten botanicals. Printed glass bottleGradation 42.5%

The first gin of the legendary Japanese Suntory - Roku Gin, is made using a selection of botanical products, including six Japanese botanists who provide a tour of the four seasons. These include sakura leaf and sakura blossom for spring, sencha tea and gyokuro tea for summer, sansho pepper for autumn and yuzu peel for the winter. Among other things, traditional botanical gins include juniper, orange peel, lemon peel, coriander and cinnamon.Gradation 43%