GIN ZU PLUN DOL GIN CL.50
zoom_out_map
chevron_left chevron_right
On sale! -5%

GIN ZU PLUN DOL GIN CL.50

The master distiller of Zu Plun, with Dol Gin, the first Gin to be produced in Italy and the first Gin distilled in the Dolomites, retraces the paths of the numerous legends of witches that roam the Sciliar plateau. This distillate hides the secrets of the ancient herbal medicine, whose ingredients and herbs grow in the Dolomites and in the Alpe di Siusi - with the exception of lemon zest from Lake Garda. In addition to juniper and 24 other mountain herbs, infructescences, flowers and roots of the mythical elder are also processed. The extremely excellent result is no longer a secret now, also thanks to the many international awards, including those conferred by Gambero Rosso which decreed it the best Italian Gin.

Gradation 45%

€51.21 €53.90 -5%
Tax included
rating No review at the moment

Description

Zu Plun is today the distillery in the Dolomites that produces gin, rum, spirits and grappa with mountain ingredients. Dol Gin, produced with the botanicals of the Dolomites, is certainly the most representative of these areas. There is a lot of these places in that distillate.

Raw material: 24 herbs from the Dolomites, lemons from Lake Garda and elderberry

Distillation process: discontinuous, double distillation, infusion in copper boilers

Color: clear and colorless

Bouquet: intense bouquet of fresh juniper, mountain herbs and freshly ground pepper

Taste: fruity aroma together with subtle bitter notes of gentian root.

Aftertaste: aromatic, full on the palate, strongly persistent

Tip: the master distiller of Zu Plun recommends using it as a base for the classic Gin Tonic. Not entirely recommended are the new ingredients currently in fashion such as pepper or cucumber.

Data sheet

1 kg
3 Items
Data sheet
Gradation
45
Format
500

icon sped SHIPPING

Shipped in 24 hours (Shipping rates)

Reviews