WHISKEY JAMESON BLACK BARREL CL.70 CASE WITH FLASK

Ardbeg Wee Beastie is the latest expression to join the distillery's Ultimate range. Just five years old, Wee Beastie is a feisty young creature with formidable taste. On the nose intense aromas of crackle black pepper mix with savory pine resin and a strong hint of smoke. Suddenly, an explosive sensation in the mouth explodes with chocolate and tar with a long salty finish. Gradation 47.4%

Amber color with intense aromas, spicy and complex. The taste is soft, intense and persistent.Alcohol content 40%

This limited edition gin was created to celebrate the coronation of His Majesty King Charles III. The gin itself is packed with as many British botanicals as possible, built around English angelica root and coriander seed, with notes of lavender, rose and chamomile and a hint of bergamot. Gradation 43%

Togouchi Beer Cask Finish is a blended whiskey specially created with only 36 casks blended together. For this edition, the casks selected for final maturation by the Chief Blender of the Sakurao distillery are oak casks that were first used for the maturation of Martinique rum in the French Caribbean and then for the maturation of IPA beers in France. On the nose hints of coconut, banana, pineapple and cereal notes. On the palate a beautiful complexity of aromas, sweet finish, leaving behind honey flavor Gradation 40%

The fusion of British and German history in one bottle. Once stored next to gunpowder on the ships of colonial lords and now combined with land truffles, in memory of Frederick the Great, the aromatic and intense notes of juniper meet the finely mild potato alcohol. The very special gin is complemented by floral notes of citrus, cinnamon, cardamom, lavender, ginger and other ingredients from the routes of the colonial masters of the past and according to a secret recipe of the master distiller. Gradation 57%

RUM / RON A limited edition with the brilliant mind and skill of Master Distiller and Master Blender Alexandre Gabriel. This rum was distilled in 2008 in Guyana, at the Demerara Distillers, in a unique and very particular still: a double wooden Pot Still that in the past belonged to the Port Mourant distillery, one of the oldest distilleries in the Caribbean, which closed its doors in the second half of the last century. Subsequently it is aged first for 17 years in ex-bourbon barrels in the humid tropical climate of Guyana, then a year and a half in France, at the Château de Bombonnet, enjoying the continental climate, and then further refined in small 400-liter barrels that had previously contained Pineau de Charentes red. This process has given the spirit of Demerara sugar cane hints of red fruits and a slight softness that have made it a drink of the highest level. Collectible, as well as to be enjoyed with the best of company. Gradation 47.6%

RUM / RON Farol is a traditional artisan distillate based on molasses, aged in ex-Porto Tawny barrels. With a light copper color, it has a sweet cherry scent and fruity hints reminiscent of Port. On the palate hints of wood and smoke with a delicate finish. Gradation 40%

From the inventor of Magic Gin comes Gin TIPTOE is an artisanal Gin of Italian production. To the eye it is crystal clear, transparent. The bouquet of perfumes opens the fruity scenario with an exotic echo with fresh references. Summer overture for a persistent finish, sweet taste. Among the botanicals selected and kept in infusion with the inevitable juniper, mint and coriander elevate the hints of mango and papaya, quintessence of Gin TIPTOE. Hand bottled after triple distillation. Perfect on the rocks; takes flight in mixing proving to be the protagonist of summer drinks all year round! Gradation 40%